Fei Shu Dumplings (Bai Zhuang Chun Nuan Hua Store)
小吃快餐 · ⭐ 3.9
No. 288, Changjiang East Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 288, Changjiang East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Appetizer Side Dish, Pork Trotter and Soybean Stew, Glutinous Rice Crackers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 288, Changjiang East Road
- Popular dishes: Appetizer Side Dish, Pork Trotter and Soybean Stew, Glutinous Rice Crackers, Fei Shu Beef Noodles, Fei Shu Pan-Fried Dumplings
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Dishes
Appetizer Side DishA refreshing cold dish made from vegetables marinated in a tangy and spicy sauce, perfect as an appetizer or side dish.
Pork Trotter and Soybean StewA hearty stew made with pork trotters and soybeans, slow-cooked until tender and flavorful.
Glutinous Rice CrackersGlutinous rice crackers are a traditional snack made from glutinous rice. After steaming and pressing into thin sheets, they are baked until golden and crispy. The texture is fragrant and crunchy, making them suitable as a snack or as an accompaniment to dishes.
Fei Shu Beef NoodlesA flavorful beef noodle dish made with tender beef simmered in a rich, savory broth and served over chewy noodles.
Fei Shu Pan-Fried DumplingsA savory pan-fried dumpling made with pork and scallions, featuring a crispy exterior and juicy filling. The dumplings are seared in a pan and steamed briefly to perfection.
Nutritious Sand SoupA nourishing soup made with eggs, minced meat, and vegetables, simmered to create a rich and flavorful broth high in protein and vitamins.
Spicy Thick SoupA spicy, thick soup made with minced pork, wood ear mushrooms, and vermicelli, seasoned with chili oil and fermented bean paste.
Braised Eggplant Strips in Soy SauceStewed eggplant strips are a dish featuring eggplant as the main ingredient. The eggplant is sliced into strips, fried or pan-fried, then stir-fried with a seasoned sauce (typically containing doubanjiang, soy sauce, sugar, and garlic) to absorb the rich flavors.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
Golden Fried RiceA classic Chinese dish made by stir-frying leftover rice with eggs, ham, peas, and carrots for a golden color and savory flavor.