Bai Wei Xiao Wu Small Bowl Dishes (Cangkou Store)
其他美食 · ⭐ 3.5
No. 1-9, Siliu North Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-9, Siliu North Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Bean Sheet with Green Chili, Stir-Fried Duck Blood with Green Chili, Crispy Fried Yellow Croaker.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 其他美食
- Rating: 3.5
- Address: No. 1-9, Siliu North Road
- Popular dishes: Stir-Fried Bean Sheet with Green Chili, Stir-Fried Duck Blood with Green Chili, Crispy Fried Yellow Croaker, Stir-fried shredded pork with lentils, Garlic Stir-Fried Rapeseed Greens
China trip · China travel
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Dishes
Stir-Fried Bean Sheet with Green Chili尖椒炒豆皮 is a Chinese home-style dish made primarily with尖椒 and tofu skin. The tofu skin is sliced or shredded and stir-fried with尖椒, seasoned appropriately, and cooked until tender. Simple to prepare, it emphasizes the natural flavors and textures of the ingredients.
Stir-Fried Duck Blood with Green ChiliA dish made primarily with duck blood and chili peppers. Duck blood slices are quickly stir-fried with fresh chili peppers and seasoned. Garlic and ginger are commonly used to enhance aroma, preserving the tender duck blood and crisp chili peppers.
Crispy Fried Yellow CroakerCrunchy yellow croaker is a Chinese dish made with yellow croaker as the main ingredient. After cleaning, the fish is marinated, coated in starch or flour, and deep-fried until golden and crispy outside while remaining tender inside. No water is added during cooking—high heat shapes the fish and locks in moisture.
Stir-fried shredded pork with lentilsGreen bean stir-fried with shredded pork is a home-style dish made with fresh, tender green beans and pork shreds. The preparation is simple: first stir-fry the pork shreds until they change color, then add the green beans and stir-fry together. Finally, season with an appropriate amount of salt and soy sauce, and cook until the green beans are fully tender.
Garlic Stir-Fried Rapeseed GreensWash and cut the oilseed rape, mince garlic. Heat oil in a pan, stir-fry garlic until fragrant, add oilseed rape and stir-fry quickly until just cooked. Season with salt and chicken essence.
Steamed PeanutsSteamed peanuts is a traditional Chinese dish made by steaming fresh peanuts until tender, offering a naturally sweet and savory flavor.
西葫炒鸡蛋西葫炒鸡蛋是一道以西葫芦和鸡蛋为主要食材的家常菜。西葫芦切片或切丝，鸡蛋打散备用。热锅凉油，先将鸡蛋炒熟盛出，再炒西葫芦至断生，最后加入鸡蛋翻炒均匀即可。
Stir-fried string beans with meatGreen beans stir-fried with pork is a home-style dish. Cut green beans and marinate pork with wine and soy sauce. Stir-fry pork first, then add beans until tender and flavorful.
Stir-fried eggs with chivesScallion and egg stir-fry is a home-style dish made primarily with fresh scallions and eggs. The preparation is simple: first, wash and chop the scallions, and beat the eggs. Next, pour the egg mixture into a hot pan with oil and fry until golden on both sides, then set aside. Then, add the scallion pieces to the pan and stir-fry until just cooked through. Finally, add the fried egg pieces, season with an appropriate amount of salt, stir well, and serve.
Spicy Frog LegsSpicy frog legs are made with fresh frog legs as the main ingredient, combined with various spices and chili peppers. First, the frog legs are cleaned thoroughly, then stir-fried together with spices and chili peppers until fully flavored.