Haniushi Original Cut Steak (Star City Mall Store)
Western cuisine · ⭐ 4.4
Xingcheng Tiandi, Level B1
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Xingcheng Tiandi, Level B1. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-Cut Premium Ribeye Steak, Tomato Fried Pasta, Classic Sirloin Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Western cuisine
- Rating: 4.4
- Address: Xingcheng Tiandi, Level B1
- Popular dishes: Thick-Cut Premium Ribeye Steak, Tomato Fried Pasta, Classic Sirloin Steak, French Fries, French Fries
China trip · China travel
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Dishes
Thick-Cut Premium Ribeye SteakPremium ribeye steak, thick-cut and expertly grilled for a rich, tender bite.
Tomato Fried PastaA dish made by stir-frying tomatoes and pasta with garlic and onions, resulting in a tangy and savory flavor.
Classic Sirloin SteakClassic Sirloin Steak features a rich, tender cut from the beef sirloin, seared to perfection and served with a choice of sauces for a satisfying meal.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
French FriesCrispy potato wedges are made from potatoes, cut into wedge shapes and then fried or baked until golden and crunchy. Though the preparation is simple and the ingredients minimal, they deliver an irresistible texture.