Qi Family Restaurant (No. 110, Shizhijie Branch)
江浙菜 · ⭐ 3.7
Shizi Street, No. 110
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shizi Street, No. 110. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Shreds with Tofu Dry and Garlic, Stir-Fried Chicken Offal with Hangzhou Peppers, Spicy Mala Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 江浙菜
- Rating: 3.7
- Address: Shizi Street, No. 110
- Popular dishes: Pork Shreds with Tofu Dry and Garlic, Stir-Fried Chicken Offal with Hangzhou Peppers, Spicy Mala Fish, Braised Pork Trotter with Chinese Cabbage, Garlic Yellow Stir-Fried Egg
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Dishes
Pork Shreds with Tofu Dry and GarlicA classic Chinese home-style dish made with pork shreds, dried tofu, and garlic, stir-fried to perfection.
Stir-Fried Chicken Offal with Hangzhou PeppersA stir-fry dish made with chicken offal and Hangzhou peppers, known for its spicy and savory flavor.
Spicy Mala FishA spicy and numbing fish dish made with fresh carp, seasoned with Sichuan peppercorns and chili peppers for a bold, aromatic flavor.
Braised Pork Trotter with Chinese CabbageA traditional Chinese dish featuring tender pork trotter and Chinese cabbage simmered in a savory broth, resulting in rich, flavorful meat and soft, absorbing vegetables.
Garlic Yellow Stir-Fried EggA simple and delicious dish made by stir-frying garlic shoots with eggs, resulting in a savory and tender texture.
Sour Radish FishSour radish fish is a dish featuring fresh fish and sour radish. The fish is marinated, then pan-fried or steamed, and simmered with sliced sour radish to absorb its tangy aroma. The sour radish adds a unique acidity and crisp texture that contrasts beautifully with the tender fish.
Wild Celery with Shredded PorkA Chinese home-style dish featuring wild celery and shredded pork, stir-fried quickly to retain freshness and flavor.
Green Pepper Stir-fried Wheat GlutenA Chinese home-style dish made with wheat gluten and green peppers, stir-fried with soy sauce and seasonings for a fresh, savory taste.
青椒牛柳青椒牛柳是一道以牛肉和青椒为主要食材的中式菜肴。牛肉切条后用调料腌制，与切块的青椒一同炒制而成。制作过程中通常使用酱油、料酒、淀粉等调味品，通过快炒保持牛肉嫩滑和青椒爽脆。
Spicy SnailsA spicy stir-fried dish made with freshwater snails and chili peppers, popular in Sichuan cuisine.