Qianlixiang Dumplings (Zone Two Store)
小吃快餐 · ⭐ 3.4
180 meters southwest of the intersection of Wentai Street and Caiyuan Street
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 180 meters southwest of the intersection of Wentai Street and Caiyuan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oil Cake, Beef Offal Soup, Beef Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.4
- Address: 180 meters southwest of the intersection of Wentai Street and Caiyuan Street
- Popular dishes: Oil Cake, Beef Offal Soup, Beef Soup, 玉米馄饨, Tea Egg
China trip · China travel
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Dishes
Oil CakeOil cakes are made primarily from flour, combined with适量 water and oil, then mixed and kneaded into dough. After flattening and pan-frying, they become golden brown on the surface, crispy and crunchy, while soft and layered inside.
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
玉米馄饨玉米馄饨是以猪肉和新鲜玉米粒为主要食材,将玉米粒剁碎后与猪肉混合制成馅料,包裹在馄饨皮中,煮熟后食用。制作过程中通常加入葱姜、盐、酱油等调味料,口感鲜美,玉米的甜味与肉馅的咸香融合。
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Jinlu Cold Fresh Meat DumplingsJinlu Cold Fresh Meat Dumplings feature fresh pork filling wrapped in thin dough, boiled to perfection for a tender and savory bite.
Green Pepper Pork DumplingsGreen pepper pork dumplings feature a savory filling of minced pork and fresh green peppers, wrapped in thin dough and boiled until tender. The dish offers a balanced blend of meaty richness and vegetal freshness.
Leek and Pork DumplingsLeek and pork dumplings are a traditional Chinese dish made with fresh leeks and minced pork, wrapped in thin dough and steamed or boiled.
Shiitake Pork DumplingsXianggu Rou Hun Dun is a traditional Chinese dumpling made with pork and fresh mushrooms, minced and seasoned, then wrapped in dumpling wrappers and boiled.