Luckin Coffee (Luohan Temple Miaojie Branch)
咖啡 · ⭐ 4.3
Miao Street, No. 7 Luo Han Si Street, 1st Floor, Unit 2
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Miao Street, No. 7 Luo Han Si Street, 1st Floor, Unit 2. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pineapple Bubble Tea, Da Hong Pao, Butter Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 咖啡
- Rating: 4.3
- Address: Miao Street, No. 7 Luo Han Si Street, 1st Floor, Unit 2
- Popular dishes: Pineapple Bubble Tea, Da Hong Pao, Butter Latte, Brazilian Bitter Coffee, Latte
China trip · China travel
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Dishes
Pineapple Bubble TeaPineapple bubble tea made with fresh pineapple chunks mixed with black or oolong tea, topped with coconut bits and pearls. Enjoy chilled or hot.
Da Hong PaoDa Hong Pao is a dish featuring tea as the main ingredient, typically paired with chicken, pork, or seafood. It's prepared by marinating and stir-frying or stewing, allowing the tea to infuse the dish with its distinctive aroma.
Butter LatteThe Little Butter Latte is a specialty drink made with high-quality coffee as its base, combined with a适量 of butter and thoroughly mixed to blend. Its texture is smooth, and the bitterness of the coffee intertwines with the rich aroma of butter, creating a unique flavor.- Brazilian Bitter CoffeeBrazilian bitter coffee is a beverage made primarily from coffee beans grown in Brazil, extracted by grinding the beans and using filter paper or drip methods. It is typically served without sugar or other flavorings, preserving the inherent bitterness and aroma of the coffee beans.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Standard AmericanClassic American dishes are primarily prepared by baking, frying, and boiling, with common ingredients including beef, chicken, potatoes, and vegetables. The dishes are served in their original, authentic style, with generous portions that emphasize fresh ingredients and direct expression of flavor.- Osmanthus Honey WaterGuìhuā Mìshuǐ is made from fresh osmanthus flowers and honey. After washing the osmanthus, mix it with honey and add warm water to stir evenly. Some methods involve sealing the osmanthus and honey together for a period of time to enhance the flavor.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Light JasmineLight Jasmine is a dish made primarily with fresh jasmine flowers, shrimp, and egg white. The preparation involves mashing shrimp into a paste, mixing it with egg white, salt, and starch until well blended, then embedding the mixture with jasmine flowers and gently steaming it. The finished dish resembles a jasmine flower in shape, with a delicate texture where the aroma of shrimp blends harmoniously with the floral fragrance.