Chun Sun Noodle House (Jianzhu Road Branch)
小吃面食 · ⭐ 3.8
No. 366–13, Jianzhu Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 366–13, Jianzhu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Bamboo Shoot Noodles, Seafood Abalone Noodles, Fried Fish and Braised Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.8
- Address: No. 366–13, Jianzhu Road
- Popular dishes: Bamboo Shoot Noodles, Seafood Abalone Noodles, Fried Fish and Braised Pork Noodles, Beef Offal Noodles, Special Three Fresh Intestine Noodles
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Dishes
Bamboo Shoot NoodlesBamboo Shoot Noodles feature fresh bamboo shoots and thin noodles, lightly cooked together with a touch of soy sauce and scallions for a savory, refreshing dish.
Seafood Abalone NoodlesA rich and flavorful dish featuring fresh seafood like abalone, shrimp, and squid served over handmade noodles in a savory broth.
Fried Fish and Braised Pork NoodlesA noodle dish featuring crispy fried fish and tender braised pork, simmered in a savory broth with aromatic spices.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Special Three Fresh Intestine NoodlesA dish featuring pork intestines, shrimp, eggs, and wood ear mushrooms, stir-fried and served with noodles in a savory broth.
Special Three-Fresh NoodlesSpecial Three-Fresh Noodles feature noodles with shrimp, egg, and lean meat or fish slices. Cooked noodles are mixed with seasoned broth, topped with blanched seafood and meat, then garnished with green onions or cilantro.
Pan-fried Pork CutletShengjian Dapai is a Chinese dish featuring pork chops marinated and lightly coated in starch, pan-fried until golden brown on both sides, then simmered with water until tender, and finally reduced to a slightly crispy surface with a tender interior.
Shrimp and Eel NoodlesShrimp and Eel Noodles is a traditional noodle dish made primarily with eel, shrimp, and noodles. The eel is deboned and cut into segments, then stir-fried together with shrimp. It is served over cooked noodles and finished with a specially prepared sauce, which is mixed in before serving.
Pickled mustard greensPickled mustard greens are made from fresh mustard greens, washed, sun-dried, and salted to ferment naturally without additional seasonings, developing a unique flavor.
Fish and Pig's Kidney NoodlesA savory dish featuring tender fish fillets and crisp pig's kidneys served over noodles in a rich broth.