Liang Mu Yuan Coffee & Western Food (Gaoxin Jiufang Store)
Western cuisine · ⭐ 4.6
Shop L111, Gate 6, 1st Floor, Jiufang Shopping Center, No. 88, North Section of Tianfu Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Shop L111, Gate 6, 1st Floor, Jiufang Shopping Center, No. 88, North Section of Tianfu Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sous Vide Chicken Breast Salad with Vegetables, Italian Eel and Shrimp Pizza, Crispy Pastry Baked Oyster with Shrimp Paste and Caviar.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.6
- Address: Shop L111, Gate 6, 1st Floor, Jiufang Shopping Center, No. 88, North Section of Tianfu Avenue
- Popular dishes: Sous Vide Chicken Breast Salad with Vegetables, Italian Eel and Shrimp Pizza, Crispy Pastry Baked Oyster with Shrimp Paste and Caviar, Charcoal Grilled Tomahawk Steak, Charcoal-grilled Garlic Butter Sashimi Steak
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Sous Vide Chicken Breast Salad with VegetablesSous-vide chicken breast paired with fresh vegetables, lightly seared for a tender texture and served with a light lemon-honey dressing.- Italian Eel and Shrimp PizzaItalian eel and shrimp pizza features grilled eel and fresh shrimp on a crispy crust with tomato sauce, mozzarella cheese, and herbs.
- Crispy Pastry Baked Oyster with Shrimp Paste and CaviarFresh oysters are filled with shrimp paste and topped with caviar, then baked in a crispy pastry crust for a luxurious bite.
Charcoal Grilled Tomahawk SteakA premium tomahawk steak grilled over charcoal for a smoky flavor and tender texture, served with black pepper or rosemary sauce.- Charcoal-grilled Garlic Butter Sashimi SteakPremium sashimi steak grilled over charcoal and brushed with garlic butter for rich flavor and tender texture.
- Grilled Spiced Chicken Roll with Sour-Spicy Rice Noodle SaladGrilled spiced chicken roll served with a tangy and spicy rice noodle salad, combining savory meat and zesty flavors.
- Premium Black Pepper Wagyu Steak with Cheese PlatePremium wagyu slices stir-fried with black pepper sauce on a hot plate, topped with melted cheese for rich flavor and aroma.
- Spanish Mango Foie Gras Octopus Tentacle SkilletA fusion dish featuring tender octopus tentacles, sweet mango, and rich foie gras, slow-cooked in a skillet for a harmonious blend of textures and flavors.
- Shiitake Pork Filling Shell Pasta with Holy BasilShell pasta filled with minced pork and shiitake mushrooms, garnished with holy basil for a fragrant finish.
- High-Temperature Charcoal-Roasted Beef Bone Marrow (200 Days)Premium beef bone marrow, marinated for 200 days and then grilled over high heat, resulting in a rich, tender, and aromatic dish with a crispy exterior and juicy interior.