高家小院铁锅炖(高新会展店)
Northeastern Chinese cuisine · ⭐ 4.8
No. 181 Huizhan West Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 181 Huizhan West Road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet Corn Delight, Northeastern Big Goose, Small Courtyard Pork Rib Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Northeastern Chinese cuisine
- Rating: 4.8
- Address: No. 181 Huizhan West Road
- Popular dishes: Sweet Corn Delight, Northeastern Big Goose, Small Courtyard Pork Rib Pot, Old Iron Noodles, Dried Green Beans
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Dishes
Sweet Corn DelightA delicious dish made with fresh sweet corn, carrots, and peas, stir-fried to perfection for a naturally sweet and satisfying flavor.
Northeastern Big GooseA Northeast Chinese dish featuring large goose, marinated and slow-cooked to tender perfection with rich, savory flavors.
Small Courtyard Pork Rib PotA hearty dish featuring pork ribs and vegetables slow-cooked in a rich broth, perfect for comfort food lovers.
Old Iron NoodlesA classic home-style dish made with sweet potato noodles stir-fried with pork, green peppers, and garlic for a savory, satisfying flavor.
Dried Green BeansDried green beans are made by sun-drying fresh green beans, preserving their original nutrients and texture. In the production process, tender green beans are selected, washed, blanched, and then air-dried in a well-ventilated area until completely dry.
Soft and Creamy PotatoSoft and creamy potato made by steaming or stewing potatoes until tender, offering a smooth and comforting texture.
Stewed Goose in Iron PotStewed goose in an iron pot is a nutritious dish made primarily from goose, seasoned with various spices and seasonings and slowly simmered in an iron pot. The broth is rich and flavorful, the meat tender and succulent, preserving the original taste of the goose.
Stewed Pork Ribs in Iron PotStewed spare ribs in an iron pot is a dish primarily made with pork ribs, seasoned with various spices and herbs, and slowly simmered in an iron pot. The preparation method mainly involves stir-frying the ribs until slightly golden, then adding seasonings and适量 water to slowly braise the ribs until they are tender and the broth is rich.
香汁拉皮香汁拉皮是一道以绿豆淀粉制成的凉皮为主料，搭配黄瓜丝、胡萝卜丝等蔬菜，淋上由酱油、醋、蒜末、辣椒油、芝麻酱等调制的香汁拌匀而成的凉菜。
Soft Flower BunA soft, fluffy steamed bun shaped like a flower, made from fermented dough and often enjoyed as a breakfast or snack item.