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huiyouju shouguniandian (Song Zhuang Xiao Bu Dian)

小吃面食 · ⭐ 3.8

100 meters north of Heqi Hotel Apartment, Songzhuang Town

Dishes

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  Ginger-Flavored Century Egg

  姜汁松花蛋 is a Chinese cold dish primarily made with century eggs (pidan). The preparation involves slicing the century eggs into wedges and arranging them on a plate, then serving with a sauce made from fresh ginger juice, vinegar, and light soy sauce, offering a rich and flavorful taste.
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  Eggplant with Pepper and Pork Noodles

  尖椒茄子肉丝面 is a noodle dish featuring eggplant, lean pork, and green chili peppers. Eggplant strips are stir-fried until soft, pork is sliced and marinated then cooked, and all ingredients are combined with boiled noodles and seasoned.
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  Lentil Noodles with Shredded Pork

  Lentil and pork noodle soup features washed lentils cut into segments and pork sliced into strips. After marinating the pork, stir-fry it with lentils, add water, simmer until soft, then mix with cooked noodles.
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  Spicy Cucumber Salad

  Cucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
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  Pine Nut Spinach

  Cashew Spinach is a dish made primarily with fresh spinach, enhanced with fried nuts such as peanuts or pine nuts. After washing the spinach thoroughly, blanch it to remove bitterness, then drain and cut into segments. The nuts are deep-fried until golden and crispy. Finally, mix both ingredients together and season with dressing to serve.
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  Braised Meatballs

  Stewed meatballs made from pork, beef, or fish, mixed with starch, egg white, scallions, and ginger, then slowly cooked in water or broth until tender. Often served with carrots, cabbage, and tofu.
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  Stewed Beef

  Stewed beef is a dish primarily made with beef, prepared by slow cooking. The beef is cut into pieces and cooked together with spices and seasonings in a pot, adding适量 water, until the meat becomes tender and the broth becomes rich and flavorful.
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  Secret Sauce Braised Pig's Trotters

  Secret Sauce Braised Pig's Trotters is a dish made with pork trotters and braised with various spices and special sauce. The meat is tender and the flavor is rich.
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  Vegetable Assortment

  Vegetable Assortment is a Chinese dish made with various vegetables such as carrots, wood ear mushrooms, dried bamboo shoots, bean sprouts, and green peppers. These ingredients are sliced and quickly stir-fried or blanched and then cold-mixed, offering a refreshing taste and colorful appearance.

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