Private Town Osaka Bento & Sushi (Beijing Zhongguancun Branch)
小吃快餐 · ⭐ 3.7
Nutrition Xiao Chu Food Court, B1 Floor, Building A, Digital Building, No. 2 Zhongguancun South Street
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nutrition Xiao Chu Food Court, B1 Floor, Building A, Digital Building, No. 2 Zhongguancun South Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Osaka Hot Double, Osaka Premium, Octopus Sushi Boat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: Nutrition Xiao Chu Food Court, B1 Floor, Building A, Digital Building, No. 2 Zhongguancun South Street
- Popular dishes: Osaka Hot Double, Osaka Premium, Octopus Sushi Boat, Lemon Tea, Grilled Wagyu Liver Sushi
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Dishes
Osaka Hot DoubleOsaka爆款二 is a stir-fry dish made with pork belly, onions, green peppers, and red peppers. Pork slices are marinated in soy sauce, cooking wine, and starch, then stir-fried with vegetables and seasoned with a special sauce. The dish has a bright red color and rich flavor.
Osaka PremiumOsaka specialty is a cold dish made with fresh fish slices, mixed with lettuce, cucumber, and carrot, dressed in a sauce of soy sauce, vinegar, sugar, and wasabi.
Octopus Sushi BoatOctopus sushi roll is a dish featuring fresh octopus, typically blanched or stir-fried and wrapped in seaweed with rice, lettuce, and cucumber, resembling a warship. Emphasis is placed on freshness and layered textures, commonly found in Japanese or fusion cuisine.
Lemon TeaLemon tea is a beverage made primarily from lemons and tea leaves. The preparation involves slicing lemons, adding them to the tea leaves, and steeping with hot water. Once the tea aroma blends with the lemon's acidity, sugar or honey can be added according to personal taste.
Grilled Wagyu Liver SushiGrilled foie gras sushi with fresh liver, lightly marinated and seared to a slight char, wrapped with vinegared rice and raw fish or seaweed for a rich, layered taste.
Teriyaki Chicken Sushi BentoTeriyaki chicken cutlet sushi bento features marinated chicken breast pan-seared and glazed with teriyaki sauce, served with seasoned sushi rice and ingredients like cucumber strips, crab sticks, and omelet, wrapped in seaweed or arranged in a box.
Meat Floss RollRice roll is a rolled dish made from eggs, carrots, ham, and other ingredients. The cooked egg skin is layered with shredded carrots, ham, and meat floss, then rolled into a cylinder and sliced for serving.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Snow Rice DumplingSnow rice dumpling is a sweet made from glutinous rice flour, filled with red bean paste, sesame, or fruit, wrapped in a smooth white rice skin. It's soft, chewy, and round—often enjoyed as a snack or dessert.
Eel Cheese RollEel cheese rolls made with fresh eel slices wrapped around melted cheese, grilled or pan-fried until the eel is cooked through and the cheese is just soft, with a slightly charred outer layer.