Great Voyage Grilled Fish Flagship Store (Guilin Huting Street Branch)
Sichuan cuisine · ⭐ 4.4
Intersection of Guilin Hutong and Baihui Street
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Guilin Hutong and Baihui Street. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Three-Striped Fish Scales, Wuchang Rice Fragrant Rice, Napa cabbage.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Sichuan cuisine
- Rating: 4.4
- Address: Intersection of Guilin Hutong and Baihui Street
- Popular dishes: Three-Striped Fish Scales, Wuchang Rice Fragrant Rice, Napa cabbage, Dried Tofu Sheet, Moonlight Skewers
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Dishes
Three-Striped Fish ScalesA dish made from fresh fish scales, steamed with ginger, scallions, and garlic, known for its tender and gelatinous texture.
Wuchang Rice Fragrant RiceFive Constants Rice Blossom Fragrance rice is made from high-quality Five Constants Rice Blossom Fragrance rice, carefully washed and cooked with an appropriate amount of water. The finished rice has distinct grains, a soft and sticky texture, and a rich aroma.
Napa cabbageNapa cabbage is a common vegetable widely loved for its tender texture and nutritional value. When preparing it, the cabbage is usually washed and cut into segments, and can be stir-fried, simmered, or made into soups. Seasonings can be added according to taste during cooking.
Dried Tofu SheetDry tofu is a soy-based product made from yellow beans, processed through steps such as grinding, boiling the slurry, adding coagulant, and pressing. It has a thick texture and a resilient, chewy consistency, making it suitable for slicing, dicing, or cutting into strips for cooking. Common preparation methods include cold mixing, stir-frying, stewing, or using it as a wrap ingredient in dishes.
Moonlight SkewersA specialty skewer dish made with marinated beef or lamb, grilled over charcoal for a smoky, flavorful bite.
Moonlight BeefA premium beef dish featuring tender slices of ribeye, marinated and grilled to perfection with a savory sauce.
Spicy麻辣 Charcoal-Grilled Live FishFresh fish grilled over charcoal and coated with spicy Sichuan sauce, delivering a bold, numbingly delicious experience.
Golden Needle MushroomEnoki mushroom is a common edible fungus, primarily using enoki mushrooms as the main ingredient. It's usually blanched or stir-fried after washing, and can be paired with garlic, green pepper, carrot, or used in soups or cold dishes. Cooking methods mainly include quick stir-frying, boiling into soup, or steaming.
Green Sichuan Pepper Three-Striped FishA Sichuan dish featuring fresh three-striped fish steamed with green Sichuan pepper, offering a fragrant and numbingly spicy flavor.
Mung Bean SproutsMung bean sprouts are grown from mung beans and have a long, slender shape with two small,嫩 green leaves at the tip. They can be cooked by stir-frying, made into a cold dish, or used as an ingredient. The texture is crisp and tender, and they are rich in nutrition.