TakeTwo (Donghua Store)
咖啡 · ⭐ 3.9
Unit 2, Building 4, No. 13 Shun'an Street, Heceng Subdistrict (Registered Address)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2, Building 4, No. 13 Shun'an Street, Heceng Subdistrict (Registered Address). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cheese Latte, Ginger Citrus Explosion, Coconut Milk Ice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 咖啡
- Rating: 3.9
- Address: Unit 2, Building 4, No. 13 Shun'an Street, Heceng Subdistrict (Registered Address)
- Popular dishes: Cheese Latte, Ginger Citrus Explosion, Coconut Milk Ice, Wuyi Mountain Wild Tea, Avocado Latte
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Dishes
Cheese LatteA creative drink blending coffee and cheese, made with espresso, heated milk, and melted cheese for a rich, smooth flavor.
Ginger Citrus ExplosionA refreshing dish featuring fresh lemon, ginger slices, and lime juice, quickly stir-fried to retain a zesty, slightly spicy flavor—perfect for summer appetite stimulation.
Coconut Milk IceA refreshing dessert made by blending coconut milk with ice, offering a smooth and sweet taste with a rich coconut aroma.
Wuyi Mountain Wild TeaWuyi Mountain Wild Tea is made from wild tea buds harvested in the Wuyi Mountains, processed using traditional methods to preserve its natural fragrance and mellow taste. The brewed tea has a clear color, high aroma, and lingering aftertaste.
Avocado LatteAvocado latte is a drink made primarily with avocado, combined with milk or plant-based milk. Mash ripe avocado flesh, add milk or oat milk and sweeten with honey or sugar, then blend and serve.
Bubble TeaBubble tea is a popular beverage made with black tea as its base, mixed with fresh milk or creamer. Its distinctive feature is the addition of small, starch-based 'pearls' that provide a chewy texture, creating a contrast with the smoothness of the milk tea.
Jasmine TeaJasmine tea is a floral tea made by scenting green tea with fresh jasmine blossoms through multiple熏制 processes, allowing the tea to absorb the flower's fragrance and develop a unique flavor. The finished tea has a bright green color and a delicate, lasting aroma.
Tofu Jelly LatteA creamy dessert blending silky tofu jelly with warm milk or plant-based milk, offering a smooth, subtly sweet experience.
Chocolate with Liquor FillingA chocolate filled with alcohol, featuring a chocolate shell and an alcoholic liquid center. Main ingredients include dark, milk, or white chocolate and spirits like rum, whiskey, or brandy. Melted chocolate is poured into molds, solidified, then a small amount of alcohol is added before sealing with another layer of chocolate and chilling to set.
Snowy Matcha BerryA refreshing dessert featuring matcha ice cream topped with whipped cream and fresh strawberry pieces.