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Crazy Fat Meat Crab Pot (10th Street Store)

鱼鲜 · ⭐ 3.8

Opposite Dehui Dunyin Rural Commercial Bank, Guangming Street

Dishes

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  Cold Drink

  Cold drinks are made by mixing water, sugar, fruits, or dairy products and freezing them. Common types include smoothies, ice cream, popsicles, and chilled fruit juices. Ingredients are typically blended and frozen in a refrigerator or freezer, with some adding fruit pieces, chocolate, or nuts.
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  Shrimp with Vegetables

  A dish featuring fresh shrimp stir-fried with vegetables, offering a savory and healthy meal.
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  Hongbaolai Old Soda Original Flavor

  A classic carbonated beverage made with natural flavors and cane sugar, offering a refreshing taste and rich bubbles, representing nostalgic flavor.
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
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  Pig's trotter

  Pig trotters are blanched and then slowly stewed with seasonings until tender. The main ingredient is pig trotters, commonly accompanied by ingredients such as ginger, scallions, cooking wine, and soy sauce. The primary cooking method is slow simmering.
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  猪蹄排骨

  猪蹄排骨是一道以猪蹄和猪排骨为主要食材的菜肴，通常经过焯水处理后与调料一同炖煮，使肉质软烂、味道浓郁。制作过程中常加入姜片、葱段、八角等香料，部分做法会加入酱油、料酒等调味品进行腌制或炖煮。
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  Mung Bean Wine

  Mung bean wine is a traditional Chinese fermented beverage made from mung beans, offering a sweet and slightly alcoholic taste with a subtle bean aroma.
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  Crab Stew

  Stir-fried Crab with Sauce is a delicacy made from fresh meat crabs, carefully stewed with various spices and seasonings. First, the crabs are cleaned and cut into bite-sized pieces, then cooked together with aromatics such as green onions, ginger, and garlic. A specially prepared sauce is added, and the dish is slowly simmered over low heat until the crab meat becomes tender and flavorful, with a rich and aromatic broth.
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  Shrimp Fried Rice

  Shrimp fried rice is made with rice and shrimp as main ingredients, plus eggs, green onions, and carrot cubes. Cook shrimp, then stir-fry with beaten eggs, add leftover rice, and season to taste.
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  Soy Sauce Fried Rice

  Soy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
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  Fried Rice with Eggs

  Egg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.

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