BAKER&SPICE (Hangzhou Mixc Store)
Western cuisine · ⭐ 3.9
No. 101 Jiangjin Road, MixC World, B1 Floor, Room B1105
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101 Jiangjin Road, MixC World, B1 Floor, Room B1105. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Indian Vegetable Curry Beef Rice with Paratha, Wogus Vitality Breakfast, Vibrant Vegetable Pan-Seared Beef Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 3.9
- Address: No. 101 Jiangjin Road, MixC World, B1 Floor, Room B1105
- Popular dishes: Indian Vegetable Curry Beef Rice with Paratha, Wogus Vitality Breakfast, Vibrant Vegetable Pan-Seared Beef Salad, Grilled Salmon with Cauliflower and Pumpkin Sauce Salad, Grilled Matcha Cheesecake
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Dishes
Indian Vegetable Curry Beef Rice with ParathaA flavorful Indian dish featuring pan-seared beef, spiced vegetable curry, and crispy paratha bread served over rice.
Wogus Vitality BreakfastWoges Active Breakfast includes fried eggs, bacon, sausage, grilled tomato, and toasted bread, prepared with simple frying or baking, served with a small amount of butter and seasonings.
Vibrant Vegetable Pan-Seared Beef SaladPan-seared beef with colorful vegetables and a savory dressing, offering a balanced and nutritious meal.
Grilled Salmon with Cauliflower and Pumpkin Sauce SaladGrilled salmon served with cauliflower and pumpkin sauce over fresh salad greens.
Grilled Matcha CheesecakeGrilled matcha cheesecake made with cream cheese, eggs, sugar, and cake flour, colored and flavored with matcha powder, baked in a mold until the surface is slightly charred and the inside is smooth and delicate.
Roast Chicken with Two VegetablesA dish of roast chicken served with two vegetables, featuring tender meat and fresh seasonal produce.
Pan-Seared Beef with Roasted Vegetables and Arugula SaladPan-seared beef with roasted seasonal vegetables and kale salad. Beef is crispy outside, tender inside; vegetables like carrots and broccoli retain natural sweetness when roasted; chopped kale mixed with vinaigrette creates a refreshing taste.- Secret Flavor Appetizer PlatterA selection of marinated, braised, and fried appetizers including spicy chicken wings, five-spice beef jerky, garlic tofu cubes, and spicy peanuts, served with a special sauce for rich and varied flavors.
Pink Pepper Litsea Chocolate TeaA rich chocolate tea infused with pink pepper and litsea, offering a spicy-sweet finish.
Blueberry CheesecakeBlueberry cheesecake is made with cream cheese, eggs, sugar, and cake flour. Fresh blueberries or blueberry jam are mixed in, poured into a mold, and baked. It's often decorated with blueberries and cream, offering a smooth and delicate texture.
Butterfly Cinnamon RollButterfly cinnamon roll is a sweet dessert made primarily from flour, yeast, and cinnamon. The dough is rolled out and folded into a butterfly shape, then coated with cinnamon sugar and baked until golden brown.
Vietnamese PhoVietnamese pho is made primarily from rice noodles, served with a rich broth simmered from beef, beef tendons, and spices, and garnished with bean sprouts, mint leaves, and cilantro for a delicate and smooth texture.
Spicy Cream Roasted Chicken Kimchi Rice CasseroleChicken marinated in spicy cream and roasted, then combined with kimchi and rice for a rich, flavorful dish.
Pan-seared Beef Tenderloin with Red Wine Beef Mashed PotatoesPan-seared beef tenderloin paired with red wine beef mashed potatoes, made with beef tenderloin and beef, seasoned with mashed potatoes cooked in red wine. The tenderloin is pan-seared for a crispy exterior and tender interior.