Limestone Market Zhou Yaomei Chongqing Oil Tea (Jiefangbei Pedestrian Street Store)
小吃快餐 · ⭐ 3.8
Stalls 38–39, 1st Floor, Shihui Market, Sixian Lane
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stalls 38–39, 1st Floor, Shihui Market, Sixian Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oil Tea, Oil Tea Snack, Oil Tea Powder.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: Stalls 38–39, 1st Floor, Shihui Market, Sixian Lane
- Popular dishes: Oil Tea, Oil Tea Snack, Oil Tea Powder, Lamp Grass Cake, Corn Steamed Bun
China trip · China travel
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Dishes
Oil TeaOil tea is a traditional beverage made by brewing roasted tea leaves, peanuts, and sesame seeds in water, often seasoned with salt or sugar.
Oil Tea SnackA traditional snack made from glutinous rice flour and tea oil, mixed with sesame and peanuts for a crispy, flavorful bite.
Oil Tea PowderA powder made from tea leaves, peanuts, and sesame, commonly used as a breakfast drink in China.
Lamp Grass CakeA traditional Chinese sweet dessert made from glutinous rice flour and lamp grass, steamed to a soft, sweet texture with a subtle herbal aroma.
Corn Steamed BunCorn buns are fermented dough made from a mix of cornmeal and wheat flour. The ingredients are combined, kneaded with yeast and warm water, then steamed after fermentation. They have a golden color, soft texture, and a slightly sweet, corn-like aroma.
Bottled Chili OilA spicy condiment made by pouring hot oil over chili powder and seasonings, commonly used in Sichuan cuisine to enhance flavor.
PeasPeas are a common vegetable, usually used fresh or frozen. Cook by blanching, then stir-fry with garlic, salt, and a little oil. Add meat or eggs for a home-style dish. Some recipes add a touch of starch for a smoother texture.
Leek NoodlesLeek noodles are made from fresh leeks and flour, shaped into thin strands and cooked until tender. They are typically served with garlic and soy sauce for a savory flavor.
Black Sesame Paste FillingA sweet filling made from roasted black sesame, sugar, and lard, commonly used in glutinous rice balls.