LeGrandBleu Deep Blue Cafe · Lecoffee (Vanke Metropolis Branch)
咖啡 · ⭐ 4.5
No. 166 Xusheng Road, Central Business District
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 166 Xusheng Road, Central Business District. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scone, Pour-over Coffee, Tiramisu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.5
- Address: No. 166 Xusheng Road, Central Business District
- Popular dishes: Scone, Pour-over Coffee, Tiramisu, Mocha Coffee Matcha, Australian White
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
SconeScone is a baked good originating from Britain, primarily made from flour, butter, milk or cream, sugar, and eggs. The dough is mixed, divided into small pieces, and baked until the surface is golden and crispy, with a soft interior. Common variations include adding ingredients such as blueberries, chocolate, or nuts.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Mocha Coffee MatchaA creative drink blending coffee and matcha, made with espresso, matcha powder, and milk for a rich, smooth flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Bailey's LatteA creamy coffee drink made with espresso, milk, and Bailey's Irish Cream liqueur.
Premium American StyleA premium burger featuring a juicy beef patty, fresh vegetables, and special sauce, served on a soft bun.
Flower Queen Hand BrewFlower Queen Hand Brew is a dish made with fresh cauliflower, stir-fried with garlic, ginger slices, and a pinch of salt. Blanch the cauliflower, then stir-fry with aromatics in hot oil, season and serve.
荔枝兰荔枝兰是一道以新鲜荔枝和兰花为主要食材的菜品，荔枝去核后与兰花瓣一同焯水处理，再用清汤慢炖，最后勾芡收汁。成品色泽清亮，口感鲜嫩，带有荔枝的甜香与兰花的清香。- Mozart PourA creative dish featuring fresh fish or chicken, gently cooked and finished with a hand-poured sauce for a delicate, savory flavor.