Old Grandma Xie's Sichuan Beef Noodles (Shengshi Garden Branch 1)
小吃面食 · ⭐ 3.9
No. 82 Luzhou Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 82 Luzhou Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yibin Ran Noodles, Sichuan-style Beef Noodles, Sichuan-style Intestine Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 3.9
- Address: No. 82 Luzhou Road
- Popular dishes: Yibin Ran Noodles, Sichuan-style Beef Noodles, Sichuan-style Intestine Noodles, Sichuan-style Pea and Pork Noodles, Special Beef Tendon Daoxiao Noodles
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Dishes
Yibin Ran NoodlesYibin Ranmian, with noodles as the main ingredient, is seasoned with a special sauce and oil. After boiling, the noodles are mixed thoroughly with a stir-fried seasoning made from chili, Sichuan pepper, scallions, ginger, garlic, and other ingredients, ensuring the noodles are evenly coated with spicy and fragrant oil, resulting in an appealing color and aroma.
Sichuan-style Beef NoodlesSichuan-style beef noodles feature tender beef, spicy broth, and chewy noodles, seasoned with Sichuan peppercorns and chili for a bold, numbing heat.
Sichuan-style Intestine NoodlesA spicy and flavorful noodle dish featuring tender pork intestines and hand-pulled noodles, seasoned with Sichuan spices.
Sichuan-style Pea and Pork NoodlesA classic Sichuan noodle dish made with hand-pulled noodles, seasoned with a rich pea sauce and minced pork, topped with chili oil and Sichuan peppercorns for a bold, numbingly spicy flavor.
Special Beef Tendon Daoxiao NoodlesA hearty dish featuring hand-cut noodles served with tender beef tendon in a rich broth, offering a satisfying and flavorful experience.
Pork Trotter Rice NoodlesPork trotter rice noodles feature tender pork trotters and slippery rice noodles simmered in a secret sauce, resulting in a rich, savory broth and melt-in-your-mouth meat.
Special Pork Trotter NoodlesA dish featuring tender pork trotters served with chewy noodles in a rich, savory broth.
Special Pig Intestine Rice NoodlesA spicy and savory dish featuring tender pig intestines and rice noodles in a rich, aromatic broth.
Spicy Numbing DumplingsLao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Chongqing Sweet Water NoodlesA specialty noodle dish from Chongqing, featuring hand-rolled thick noodles served with a sweet-spicy sauce and fresh vegetables.