Yu Yue Home Seafood BBQ City
鱼鲜 · ⭐ 4.1
Ground-floor commercial unit, Jincheng Residential Community, Huashan Road
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial unit, Jincheng Residential Community, Huashan Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Cod Dumplings, Oyster, Seafood Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 鱼鲜
- Rating: 4.1
- Address: Ground-floor commercial unit, Jincheng Residential Community, Huashan Road
- Popular dishes: Large Cod Dumplings, Oyster, Seafood Hot Pot, Fried Pork Tenderloin, Premium Cold Dishes
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Dishes
Large Cod DumplingsLarge cod dumplings made with fresh fish and pork, handcrafted for a delicate, savory taste.
OysterOyster dish made with fresh oysters, typically steamed, boiled, or stir-fried. Seasoned with garlic, ginger, and green onions to preserve its natural flavor.
Seafood Hot PotSeafood hot pot features various seafood like shrimp, crab, shellfish, and fish slices, paired with vegetables such as cabbage, tofu, and vermicelli, cooked in broth or water. Ingredients are blanched or stir-fried first, then simmered in soup base until fully cooked.
Fried Pork TenderloinFried pork tenderloin is a dish primarily made with pork tenderloin. The meat is sliced into strips or pieces, marinated with seasonings, then coated in starch or batter before being deep-fried in hot oil until golden and crispy. The finished dish has a crispy exterior and tender, juicy interior with a rich texture.
Premium Cold DishesPremium cold dishes are typically made from a variety of fresh vegetables and meats such as cucumber, carrot, tofu skin, and chicken breast. After being sliced or shredded, they are mixed with seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil, then refrigerated for a period of time before serving.
Premium Seafood DelightA luxurious dish featuring a variety of fresh seafood such as shrimp, scallops, squid, and mussels, stir-fried with a special sauce for a rich and savory taste.
CrabCrab is a seafood dish primarily made with fresh crab as the main ingredient. The preparation methods usually include steaming, braising in soy sauce, or stir-frying, preserving the crab's natural flavors. The meat is tender and offers a rich, satisfying taste.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy Razor ClamsSpicy snail dish made with snails cleaned and blanched, then stir-fried with chili, Sichuan pepper, ginger, garlic, and doubanjiang. Reddish in color, with firm snail meat and rich flavor.