Qin Ge You Yue
江浙菜 · ⭐ 3.5
No. 4 Xinzhuang Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4 Xinzhuang Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Nut Round松, Original Flavor Mushroom Beef Brisket, Shrimp Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 江浙菜
- Rating: 3.5
- Address: No. 4 Xinzhuang Road
- Popular dishes: Five-Nut Round松, Original Flavor Mushroom Beef Brisket, Shrimp Dumplings, Signature Hand-Rubbed Lamb, Red Date and Walnut Glutinous Rice Balls
China trip · China travel
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Dishes
Five-Nut Round松A traditional Chinese dessert made with five nuts—walnut, almond, peanut, sunflower seed, and sesame—mixed into a sweet filling and steamed in a soft dough wrapper.
Original Flavor Mushroom Beef BrisketBeef brisket slow-cooked with assorted mushrooms, resulting in tender meat and rich, savory broth.
Shrimp DumplingsShrimp dumplings made with pork and shrimp filling, boiled in clear broth for a fresh and savory taste.
Signature Hand-Rubbed LambSignature hand-grab meat uses fresh lamb or beef, cut into large pieces and boiled in clear water to preserve original flavor. Seasoned with green onions, ginger, star anise, and minimal spices to highlight the meat's natural taste. Eaten by hand, paired with garlic paste, chili oil, or dipping sauce.
Red Date and Walnut Glutinous Rice BallsGlutinous rice balls filled with sweet red date paste and chopped walnuts, steamed to perfection for a soft, sweet treat.
Hot-Flashed Snowflake BeefA Sichuan-style cold dish made with premium snowflake beef, quickly stir-fried in hot oil with aromatics like ginger, garlic, and chili for a spicy, fragrant flavor.
Bamboo Shoot Meat DumplingsA traditional Chinese dish made by mixing minced pork and soaked bamboo shoots, shaping into balls, and steaming until tender and flavorful.
Red Bean Glutinous DumplingA traditional Chinese dessert made of glutinous rice dough filled with sweet red bean paste, steamed to a soft and chewy texture.
Longevity IntestineA dish made from pig intestines, simmered with spices and seasonings to create a rich, savory flavor.