Zui Le Xizi Huajia Mi Xian (Wenjiang Store)
小吃面食 · ⭐ 3.6
No. 289, Nanjiang Road, Building 1, Unit 27
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 289, Nanjiang Road, Building 1, Unit 27. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Skin Milk Custard, Milk Jelly Pudding, Longan and Red Date Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 289, Nanjiang Road, Building 1, Unit 27
- Popular dishes: Double Skin Milk Custard, Milk Jelly Pudding, Longan and Red Date Tea, Kimchi, Friendly Reminder
China trip · China travel
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Dishes
Double Skin Milk CustardDouble-skinned milk is a dessert made primarily from milk and sugar, sometimes with egg white added for texture. First, milk is boiled and then cooled to form a layer of milk skin. The milk beneath the skin is poured out, mixed with sugar and egg white, then poured back under the skin. Finally, it is steamed to create two layers of milk skin.
Milk Jelly PuddingA creamy dessert made from milk, eggs, and sugar, set by steaming or baking, known for its smooth texture and sweet flavor.
Longan and Red Date TeaLongan and red date tea is a health-promoting beverage made primarily from longan and red dates. The preparation is simple: add longan and red dates to hot water, bring to a boil, then reduce the heat and simmer slowly until the ingredients fully release their aroma and nutrients. It is ready to enjoy.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Friendly ReminderThis dish features fresh sea fish as the main ingredient, paired with green and red peppers and scallions, steamed to perfection. The fish meat is tender and delicate, enhanced by the fragrant scallions and peppers, delivering an authentic seafood flavor.
Clam Rice NoodlesClam rice noodles are primarily made with fresh clams and thin rice noodles, paired with适量 vegetables. The clams are first cleaned and then cooked in a specially prepared broth to maintain their tender texture. The rice noodles are boiled and soaked in the broth, absorbing its rich flavors, before being garnished with chopped green onions and cilantro.
Snowland True Love Ice YogurtA creative Tibetan-inspired drink made from fresh milk, yogurt, and natural fruit acids, blended into a frozen slush for a refreshing, tangy taste.
Wood Ear Mushroom Tofu NoodlesShiitake Mushroom Tofu Rice Noodles: A dish built on smooth rice noodles, paired with flavorful shiitake mushrooms and delicate tofu. The aroma of the mushrooms blends harmoniously with the rich taste of the tofu, adding depth and complexity to the rice noodles. Simple to prepare—simply cook the mushrooms, tofu, and rice noodles together, then season with appropriate condiments to enjoy this nutritious and satisfying meal.