Northwest Corner Meisu Potatoes and Noodles (Jianmei Li Branch)
小吃快餐 · ⭐ 3.7
Huangpu South Road, near the Zhonghuan Ring Road (opposite Fenghui Building)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Huangpu South Road, near the Zhonghuan Ring Road (opposite Fenghui Building). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Youtiao, Vegetable Rice Crackers, Old Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: Huangpu South Road, near the Zhonghuan Ring Road (opposite Fenghui Building)
- Popular dishes: Youtiao, Vegetable Rice Crackers, Old Tofu, Fried Rice Noodles with Crispy Tofu
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Vegetable Rice CrackersVegetable rice crackers are made primarily from rice and are fried or baked into a crispy snack. They usually contain vegetable and legume ingredients, with a crisp texture and mild flavor.
Old TofuOld tofu is a traditional dish primarily made from tofu, which becomes soft and tender after stewing, fully absorbing the broth. It is typically prepared with meat or vegetables to enhance texture and nutrition, then reduced to concentrate the flavors.
Fried Rice Noodles with Crispy TofuGuoba Cai is made primarily from rice crackers, accompanied by bean sprouts, cilantro, seasoned sauce, and a fried egg. The rice crackers are soaked in hot sauce before eating, offering a delightful combination of crispy and tender textures.