Wonton and Pan-Fried Dumplings (Xikou Store)
小吃快餐 · ⭐ 3.8
No. 92 Taoyuan Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 92 Taoyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Grilled Sausage, Sichuan Salted Dumplings, Stir-Fried Pork and Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 92 Taoyuan Road
- Popular dishes: Taiwanese Grilled Sausage, Sichuan Salted Dumplings, Stir-Fried Pork and Rice Noodles, Stir-Fried Noodles with Pork Strips, Pan-fried Bun
China trip · China travel
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Dishes
Taiwanese Grilled SausageTaiwanese grilled sausage is a food made primarily from pork, seasoned with spices, stuffed into casings, and then grilled. During preparation, ingredients such as soy sauce, sugar, and five-spice powder are typically used to marinate the meat, allowing it to absorb flavor. After grilling, the exterior becomes slightly charred while the inside remains juicy.
Sichuan Salted DumplingsA savory Chinese dumpling dish seasoned with salt and pepper, featuring a tender wrapper filled with minced meat or shrimp.
Stir-Fried Pork and Rice NoodlesA stir-fry dish made with pork strips and rice noodles, seasoned and cooked until tender and flavorful.
Stir-Fried Noodles with Pork StripsA classic Chinese home-style dish made by stir-frying noodles with thin slices of pork, seasoned with garlic, ginger, and scallions for a savory and satisfying meal.
Pan-fried BunShengjian is a Chinese snack made by wrapping pork filling in dough and pan-frying it. The dough is rolled into round wrappers, filled with seasoned meat, sealed tightly, then placed in a flat pan with a small amount of water and oil. It is first pan-fried and then steamed to achieve a crispy bottom and soft top.
Celery DumplingsCelery dumplings made with flour-based wrappers, filled with a mixture of finely chopped fresh celery and pork seasoned to taste, then boiled after手工 or machine shaping.
Plum Roasted PeanutsA snack made by roasting peanuts with plums, sugar, and salt, resulting in a tangy and crunchy treat.
Spicy Sour DumplingsSour and spicy dumplings filled with pork or shrimp, wrapped in thin dough and served in a tangy spicy broth made from vinegar, chili oil, scallions, ginger, garlic, and stock.
Snow Cabbage Pork Cutlet Rice Cake SoupA comforting Chinese dish featuring pork cutlet, snow cabbage, and rice cake simmered together for a savory, hearty soup.
Green Pepper Shredded Pork RiceGreen pepper and pork stir-fry rice is made by stir-frying sliced pork tenderloin with green pepper strips, adding seasonings and mixing well, then serving over rice. The main ingredients are pork, green peppers, and rice.