WYNDHAM GARDENS RESTAURANT, WYNDHAM GRAND YU YUAN HOTEL (Henan South Road Store)
江浙菜 · ⭐ 3.8
4th Floor, Renaissance Shanghai Yu Garden Hotel, No. 159 Henan South Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4th Floor, Renaissance Shanghai Yu Garden Hotel, No. 159 Henan South Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Spicy Sauce with Cornbread Dumplings, Shanghai-style smoked fish, Stir-Fried Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 3.8
- Address: 4th Floor, Renaissance Shanghai Yu Garden Hotel, No. 159 Henan South Road
- Popular dishes: Eight Treasure Spicy Sauce with Cornbread Dumplings, Shanghai-style smoked fish, Stir-Fried Shrimp, Stir-Fried Shrimp with Fruit Vinegar and Caviar, Private Family Stir-fried Sirloin Cubes
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Dishes
Eight Treasure Spicy Sauce with Cornbread DumplingsEight Treasure Spicy Sauce is a flavorful blend of vegetables and meat, served with cornbread dumplings for a hearty, satisfying meal.
Shanghai-style smoked fishBeng-style smoked fish is a traditional Shanghai dish made primarily from mandarin fish or grass carp. The fish pieces are first marinated to absorb flavor, then deep-fried until golden and crispy, and finally soaked in a specially prepared smoking sauce to absorb its rich umami essence.
Stir-Fried ShrimpOil-blasted shrimp is a Chinese dish made with fresh river shrimp, quickly stir-fried in hot oil. Shrimp are deveined,留尾, marinated with wine and salt, then stir-fried rapidly in hot oil with葱姜蒜 for aroma, finished with a touch of soy sauce and sugar to make the meat tender and shiny red.
Stir-Fried Shrimp with Fruit Vinegar and CaviarStir-fried shrimp mixed with fruit vinegar and caviar, offering a fresh, tangy, and luxurious bite.
Private Family Stir-fried Sirloin CubesA dish of tender beef cubes stir-fried with vegetables, seasoned to perfection in a quick and flavorful home-style preparation.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
Sour Spicy Seafood SoupA flavorful soup made with fresh seafood like shrimp and squid, seasoned with vinegar and chili for a tangy, spicy taste.