Nanmu Fresh Cuisine Buffet (Southeast Branch)
自助餐 · ⭐ 4.0
S Building, Hupan Commercial Street, Dongnan Avenue
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at S Building, Hupan Commercial Street, Dongnan Avenue. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Sashimi Platter, Bacon Stir-Fried Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 自助餐
- Rating: 4.0
- Address: S Building, Hupan Commercial Street, Dongnan Avenue
- Popular dishes: Salmon, Sashimi Platter, Bacon Stir-Fried Cabbage, Durian, Australian Wagyu M9+
China trip · China travel
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Sashimi PlatterSashimi platter is a Japanese dish featuring a selection of fresh seafood, primarily including salmon, tuna, and scallops. Each type of seafood is carefully prepared, sliced thinly, and beautifully arranged on the plate. Served with a specially crafted sauce, it allows you to fully experience the freshness and natural flavor of the seafood.
Bacon Stir-Fried CabbageA simple and flavorful dish made by stir-frying bacon with shredded cabbage, seasoned lightly for a savory and crisp result.
DurianDurian is a tropical fruit known for its unique aroma and taste. The flesh is yellow, with a delicate texture and rich in nutrients. It is usually eaten as a dessert or fresh fruit, but can also be used to make delicacies such as durian pastries and durian cakes.
Australian Wagyu M9+Premium Australian Wagyu M9+ beef with marbled fat, slow-roasted to preserve juiciness and deliver a rich, tender texture.
Grilled Shrimp with CheeseA fusion dish featuring fresh shrimp and melted cheese, grilled to perfection for a rich, savory experience.
Sweet ShrimpSweet shrimp is a dish primarily made with fresh shrimp, carefully prepared to highlight tender and juicy meat with a naturally sweet taste. Typically, uniformly sized shrimp are used, combined with simple seasonings to preserve the shrimp's inherent freshness and flavor.
Salt-Roasted Little LobsterA seafood dish featuring fresh little lobster roasted in coarse salt, preserving its natural sweetness and tender texture with a savory flavor.
Garlic Roasted ShrimpFresh shrimp roasted with garlic, butter, and seasonings, resulting in a savory and aromatic dish.
Crab TreasureCrab宝 is made with fresh crab as the main ingredient, combined with eggs, starch, and seasonings. The crab meat is mixed with egg liquid, adjusted with starch, then pan-fried or steamed to create a dish with a crispy outer layer and tender inside.