Ma Zhuo Zhuo (Zhoujia Ba Branch)
小吃快餐 · ⭐ 3.5
Integrated Building No. 2, No. 17, Heilongjiang Road, Floors 1–9
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Integrated Building No. 2, No. 17, Heilongjiang Road, Floors 1–9. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Old-School Braised Chicken Feet, Garlic Spicy Boneless Chicken Feet, Honey-glazed Dried Duck Neck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.5
- Address: Integrated Building No. 2, No. 17, Heilongjiang Road, Floors 1–9
- Popular dishes: Old-School Braised Chicken Feet, Garlic Spicy Boneless Chicken Feet, Honey-glazed Dried Duck Neck, 酱香翅尖, Sauce-Flavored Lotus Root Slices
China trip · China travel
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Dishes
Old-School Braised Chicken FeetA traditional Chinese dish made by slow-cooking chicken feet in a seasoned broth with aromatic spices, resulting in tender and flavorful meat.
Garlic Spicy Boneless Chicken FeetBoneless chicken feet marinated in garlic and chili, offering a crisp texture and aromatic spiciness.
Honey-glazed Dried Duck NeckHoney-glazed dried duck neck is made by marinating duck neck in a secret honey sauce and air-drying it, resulting in a chewy texture with a sweet-savory flavor.
酱香翅尖酱香翅尖以鸡翅尖为主要食材，经过焯水处理后，用酱油、豆瓣酱、蒜、姜、葱等调料炒制而成。成品色泽红亮，味道浓郁，翅尖软嫩入味。
Sauce-Flavored Lotus Root SlicesA Chinese cold dish made with fresh lotus root slices stir-fried in a savory sauce, offering a crisp texture and rich flavor.
Spicy Tofu Jelly SnackA spicy and tangy dish made from konjac jelly, seasoned with chili, vinegar, garlic, and ginger for a refreshing, crunchy bite.
Spicy and Sour Chicken Feet BucketA family-sized bucket of chicken feet marinated in spicy and sour sauce, perfect for sharing.
Spicy Duck HeartsSpicy duck hearts is a dish made primarily from duck hearts, stir-fried with chili and Sichuan pepper. Ginger, garlic, and green onions are added for aroma, and high-heat stir-frying ensures the hearts are flavorful and chewy.
Spicy Tofu SkinSpicy Tofu Skin is a dish primarily made with tofu skin. The tofu skin is soaked and cut into segments, then stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. Garlic, ginger, and green onions are typically added during cooking to enhance aroma, and the dish is finally seasoned and thickened with a sauce to allow the tofu skin to fully absorb the spicy and numbing flavors.
Black Duck WingsBlack duck wings are made from duck wing tips marinated and braised in a special sauce, resulting in a rich, savory flavor.