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Xiao Feng Ge Secret Chicken and Shrimp Stew (Century Jin Yuan Branch)

Hot pot · ⭐ 4.7

4th Floor, Century Jinyuan Shopping Center, at the intersection of Xingwang Road and Shuangdun Road — opposite Guo Jiujiu

Dishes

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  Black Chicken Roll

  Black chicken rolls are a dish made primarily from black chicken meat, sliced thinly and rolled into cylindrical shapes. Vegetables such as carrots and green peppers are typically wrapped inside along with the meat, then steamed or stir-fried to achieve a tender texture with rich layers of flavor.
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  Kids Meal

  Children's meals typically include steamed chicken breast pieces, boiled carrot cubes, and potato cubes, served with soft rice or noodles. The ingredients are simply cooked to ensure a tender and easy-to-chew texture, making them suitable for children.
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  Anjing亲亲肠

  Anjing Qinqin肠 is a ready-to-use meat product made primarily from pork, chicken, or beef, along with starch, water, and seasonings. Processed through grinding, mixing, stuffing, and steaming, it has a smooth cylindrical shape and fine texture, suitable for direct cooking or heating before eating.
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  Signature Mushroom Soup Chicken and Shrimp Pot

  A rich and flavorful dish featuring chicken, shrimp, and a variety of wild mushrooms simmered in a savory broth.
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  Orange-Scented Iced Brew King Bucket

  Made with fresh orange juice and cold-brewed tea base, offering a refreshing and sweet taste with rich orange aroma. No added sugar, best enjoyed chilled.
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  Sichuan-style Pickled Chili Spicy Live Shrimp Hot Pot

  Live shrimp cooked with pickled chili, garlic, ginger, and other ingredients; the broth is sour-spicy and fragrant, highlighting the numbing-spicy flavor of Sichuan cuisine.
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  Hot Pot Platter

  The hot pot platter mainly consists of various fresh vegetables and meats, with common ingredients including cabbage, lettuce, spinach, potato slices, tofu skin, beef slices, and lamb slices. The ingredients are sliced thinly or cut into small pieces and quickly blanched in boiling water until cooked through, typically served with dipping sauces.
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  Juicy Glutinous Rice Cake

  Stuffed glutinous rice balls are a traditional dessert made from soaked and steamed glutinous rice, mashed into a paste and shaped into small round cakes. The filling, often red bean paste or black sesame paste, becomes liquid when heated, creating a burst effect.
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  Special Offer Spicy Squid

  Fresh squid is sliced and quickly stir-fried with chili, Sichuan pepper, and other spices, delivering a rich, spicy flavor and tender, chewy texture.
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  Tomato and Pickled Chili Live Shrimp Hot Pot

  Fresh large shrimp cooked with tomatoes and pickled chili in a hot pot style. The broth is tangy and spicy, with tender, juicy shrimp and a rich blend of tomato and pickled chili flavors.
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  Passion Fruit Iced Drink

  A refreshing drink made from fresh passion fruit, honey, lemon juice, and ice, offering a sweet-tart flavor perfect for summer.
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  Pink Guava King Bucket

  The Pink Guava King Bucket is made from fresh pink guava pulp, coconut milk, and ice. It has a refreshing taste with rich fruit aroma. The guava pulp is mixed with coconut milk and blended with crushed ice, then served in a large bucket, optionally garnished with mint leaves or guava slices.
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  Beef Roll

  Beef roll is a dish made primarily from thinly sliced fatty beef. During preparation, the beef slices are rolled into cylindrical shapes and typically cooked together with vegetables or noodles. The cooking methods vary—such as boiling, steaming, grilling, or stir-frying—which results in different textures and flavors.
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  Mango Coconut Snow Ice

  Made with fresh mango and coconut milk, blended with crushed ice. Refreshing and cool, with sweet mango flavor and smooth coconut aroma.
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  Cheese Roasted Corn

  Cheese-grilled corn is a dish made primarily with fresh corn, enhanced with rich cheese and grilled to perfection. The preparation involves washing the corn, coating it with grated cheese, then baking it in an oven until the cheese melts and the surface turns golden brown. It's ready to enjoy once removed from the oven.
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  Mushroom Soup with Whole Shrimp

  A savory dish featuring whole shrimp simmered in a rich mushroom broth, combining the umami of fungi with the sweetness of seafood.
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  Spicy Boiling Live Shrimp Pot

  Fresh large shrimp stir-fried with chili, Sichuan pepper, and other spices, then boiled in soup. Rich broth, tender and chewy shrimp meat, intensely spicy.
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  Cucumber Lemon

  Cucumber slices or strips mixed with lemon slices or juice, optionally seasoned with a pinch of salt, sugar, or honey, then chilled and served. Main ingredients are cucumber and lemon; simple preparation, typically served as a cold dish or side.

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