Delicious Restaurant (Baigarden Community Branch)
其他美食 · ⭐ 3.7
No. 29, Tongfu Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 29, Tongfu Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Pork with Salted Fish, Stir-Fried Beef with Ginger and Scallion, Hakka Stuffed Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 其他美食
- Rating: 3.7
- Address: No. 29, Tongfu Road
- Popular dishes: Steamed Pork with Salted Fish, Stir-Fried Beef with Ginger and Scallion, Hakka Stuffed Tofu, Stir-Fried Rice Noodles, Braised Beef Shank with Radish
China trip · China travel
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Dishes
Steamed Pork with Salted FishA traditional Chinese dish made by steaming pork and salted fish together, resulting in a savory, tender dish with rich umami flavor.
Stir-Fried Beef with Ginger and ScallionA classic Chinese stir-fry featuring tender beef slices cooked quickly with ginger and scallions, delivering a savory and aromatic dish.
Hakka Stuffed Tofu客家酿豆腐是一道传统菜肴，主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅，填入豆腐块中，然后进行煎或蒸制，直至肉馅和豆腐熟透。
Stir-Fried Rice NoodlesA popular Chinese dish made by stir-frying rice noodles with eggs, vegetables, and meat for a savory, quick meal.
Braised Beef Shank with RadishRadish and beef brisket stew is a nutritious dish primarily made with beef brisket and radish. The preparation typically involves simmering the beef brisket until tender, then adding radish chunks and slow-cooking in a pot until the radish softens and absorbs the rich flavor of the beef.
Stuffed Three TreasuresA traditional Chinese dish where minced meat or shrimp is stuffed into eggplant, green pepper, and potato, then steamed. It offers a rich, tender, and savory flavor.
Stir-fried Beef with Enoki MushroomsA classic Chinese dish featuring tender beef and fresh enoki mushrooms stir-fried quickly for a savory, satisfying meal.
Fish-Flavored Eggplant StewFish-flavored Eggplant Stew is a dish made primarily with eggplant and various seasonings. The eggplant is cut into pieces and mixed with a specially prepared fish-flavored sauce, then simmered in a pot to allow the eggplant to fully absorb the sauce, resulting in a distinctive fish aroma.