Qianyuan Sushi (Xinsha Tianhong Store)
日料 · ⭐ 3.9
Exit of Supermarket, 3rd Floor, Xisha Tianhong Mall, Xihuan Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Exit of Supermarket, 3rd Floor, Xisha Tianhong Mall, Xihuan Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: California Roll, Sushi Platter, New Fragrant Cheese Salmon Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 日料
- Rating: 3.9
- Address: Exit of Supermarket, 3rd Floor, Xisha Tianhong Mall, Xihuan Road
- Popular dishes: California Roll, Sushi Platter, New Fragrant Cheese Salmon Roll, Cherry Blossom Meat松 Roll, Flame-Grilled Salmon Skin Sushi
China trip · China travel
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Dishes
California RollA California roll is a type of sushi roll wrapped in seaweed, filled with rice, cucumber strips, imitation crab or cooked shrimp, and sometimes topped with sesame seeds, fish roe, or drizzled with sauce for added flavor.
Sushi PlatterA sushi platter composed of various types of sushi, including salmon, tuna, eel, shrimp, and other fresh seafood, served with seasoned rice, seaweed, soy sauce, and wasabi. Each piece of sushi is carefully crafted to display different colors and textures, making it both visually appealing and delicious.
New Fragrant Cheese Salmon RollFresh salmon slices wrapped around melted cheese, grilled until golden, served with a special sauce for a rich and savory bite.
Cherry Blossom Meat松 RollA creative Japanese-style dish featuring egg skin wrapped around sweet meat松 and a touch of cream, shaped like a cherry blossom for an elegant presentation.
Flame-Grilled Salmon Skin SushiA creative sushi dish featuring grilled salmon skin, seasoned rice, and raw fish, finished with a flame-seared presentation for dramatic effect.
Flame-Grilled Hokkaido Crab StickFresh Hokkaido crab sticks stir-fried with vegetables and sauce, then flamed for dramatic presentation and enhanced aroma.
Meat Floss RollRice roll is a rolled dish made from eggs, carrots, ham, and other ingredients. The cooked egg skin is layered with shredded carrots, ham, and meat floss, then rolled into a cylinder and sliced for serving.
Crab Roe Shrimp RollsFresh shrimp and crab roe are wrapped in delicate egg sheets and steamed to create a tender, flavorful dish.
Four-Flavor Mini RollsA set of four flavorful mini rolls made with pork, shrimp, and vegetables wrapped in thin rice paper and steamed to perfection.
Eel SushiEel sushi is made with fresh eel as the main ingredient, combined with seasoned rice and seaweed. First, the eel is grilled until crispy on the outside and tender on the inside, then placed on hand-formed seasoned rice, and finally wrapped in seaweed to form a complete sushi.