Zhu Xiao Ke Beef Spicy Rice Noodles (Gulu Street Store)
小吃快餐 · ⭐ 4.0
100 meters north of the intersection of Gulu Street and South First Ring Road, east side of the road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 100 meters north of the intersection of Gulu Street and South First Ring Road, east side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Sour Spicy Noodles, Signature Original Spicy and Sour Noodles, Signature Spicy Sichuan Braised Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: 100 meters north of the intersection of Gulu Street and South First Ring Road, east side of the road
- Popular dishes: Original Sour Spicy Noodles, Signature Original Spicy and Sour Noodles, Signature Spicy Sichuan Braised Chicken Feet, Thin seaweed strips, Special Flavor Spicy and Numbing Braised Chicken Wings
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Dishes
Original Sour Spicy NoodlesHand-pulled noodles served in a tangy and spicy broth with vinegar, chili oil, garlic, and green onions—refreshing and flavorful.
Signature Original Spicy and Sour NoodlesA signature dish featuring sweet potato noodles, peanuts, bean sprouts, and cilantro, simmered in a spicy and sour broth for a bold, satisfying flavor.
Signature Spicy Sichuan Braised Chicken FeetSignature Spicy Sichuan Braised Chicken Feet is a Sichuan dish made with chicken feet and spicy seasonings simmered slowly. It has a soft texture and a spicy, fragrant flavor, making it an excellent companion for drinking.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Special Flavor Spicy and Numbing Braised Chicken WingsSpecial Flavor Spicy and Numbing Braised Chicken Wings is a delicacy made with chicken wings and spices such as chili and Sichuan pepper, then braised. It has a tender texture and a rich spicy and numbing flavor.
Pork and beef sandwichRoujiamo features diced or shredded pork with balanced fat and lean, cooked by roasting or stewing, served in a flatbread with scallions, ginger, garlic, soy sauce, and cooking wine.
Shepherd's Purse PieA spring cabbage pie made with wheat flour dough and a filling of chopped spring cabbage mixed with seasonings, then pan-fried or baked.
Tengjiao Chicken NoodlesA spicy and aromatic dish featuring tender chicken cubes stir-fried with rice noodles and Sichuan pepper oil, delivering a numbingly flavorful experience.
Tofu SkinTofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.