Land Pot King · Land Pot Chicken (Zhangjiagang Tangshi Branch)
农家菜 · ⭐ 4.4
120 meters southeast of the intersection of Tangshi Street and Huayuan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at 120 meters southeast of the intersection of Tangshi Street and Huayuan Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rural Earth Stove Pot, Stewed Pork Ribs in Clay Pot, Signature Earth Pot Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 农家菜
- Rating: 4.4
- Address: 120 meters southeast of the intersection of Tangshi Street and Huayuan Road
- Popular dishes: Rural Earth Stove Pot, Stewed Pork Ribs in Clay Pot, Signature Earth Pot Chicken, Ecological Free-range Chicken, Farewell Chicken
China trip · China travel
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Dishes
Rural Earth Stove PotA traditional Chinese home-style dish cooked slowly over a rural earth stove, featuring pork belly, potatoes, vermicelli, and green peppers.
Stewed Pork Ribs in Clay PotStir-fried spare ribs in a clay pot is a dish featuring pork ribs as the main ingredient, typically boiled and then stewed with potatoes and green peppers, finally pan-fried in an iron pot until slightly charred for tender meat and rich flavor.
Signature Earth Pot ChickenA traditional Chinese dish featuring chicken and vegetables cooked in an iron pot, known for its rich flavor and tender meat.
Ecological Free-range ChickenEcological free-range chicken stewed slowly to retain tenderness and rich flavor.
Farewell ChickenBawang Bie Ji is a dish featuring a whole chicken, typically tender young or spring chicken, marinated, deep-fried until crispy, then stir-fried with scallions, ginger, garlic, chili, and seasoned with a special sauce to infuse flavor. The finished dish has a bright red color, tender meat, and rich taste.