Uncle Xi Noodle House
小吃面食 · ⭐ 3.7
40 meters east of the intersection of Shenhua Road and Yonggu Lane
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 40 meters east of the intersection of Shenhua Road and Yonggu Lane. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Potato and Pork Stir-Fry with Sichuan Style, Stewed Intestine with Chili Oil, Stir-Fried Yellow Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: 40 meters east of the intersection of Shenhua Road and Yonggu Lane
- Popular dishes: Potato and Pork Stir-Fry with Sichuan Style, Stewed Intestine with Chili Oil, Stir-Fried Yellow Beef Noodles, Spicy Pork Noodles, Fried Tofu and Pork Stir-fry
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Potato and Pork Stir-Fry with Sichuan StyleA stir-fried dish of potato shreds and pork strips, seasoned with garlic, ginger, chili, and Sichuan spices for a bold, aromatic flavor.
Stewed Intestine with Chili OilA Sichuan-style cold dish made by mixing cleaned and blanched pork intestines with chili oil, garlic, and cilantro, offering a spicy and savory flavor.
Stir-Fried Yellow Beef NoodlesA dish of stir-fried yellow beef with noodles, featuring sliced beef marinated and quickly cooked to retain tenderness, mixed with vegetables like green peppers and onions for freshness, then tossed in a savory sauce.
Spicy Pork NoodlesA classic Chinese dish featuring stir-fried minced pork mixed with noodles, seasoned with garlic, scallions, and chili sauce for a savory, slightly spicy flavor.
Fried Tofu and Pork Stir-fryA Sichuan-style dish of stir-fried tofu strips and pork, seasoned with spicy oil and herbs for a bold, savory flavor.