Niu Zhushou Fresh Beef Rice Noodles (Shangmeilin Branch)
小吃快餐 · ⭐ 4.3
No. 29 Ande Street
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 29 Ande Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-Beaten Beef Balls + Secret-Recipe Beef Brisket Rice Noodles, Hand-Beaten Beef Ball Rice Cake, Stir-Fried Beef with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 29 Ande Street
- Popular dishes: Hand-Beaten Beef Balls + Secret-Recipe Beef Brisket Rice Noodles, Hand-Beaten Beef Ball Rice Cake, Stir-Fried Beef with Rice Noodles, Ox Bone Soup, Exclusive Beef Shank Bone
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Dishes
Hand-Beaten Beef Balls + Secret-Recipe Beef Brisket Rice NoodlesHand-beaten beef balls made from fresh beef, tender and chewy, served with slow-cooked beef brisket and rice noodles in a rich, savory broth.
Hand-Beaten Beef Ball Rice CakeA dish featuring hand-beaten beef balls served with steamed rice cake, offering a chewy texture and savory flavor.
Stir-Fried Beef with Rice NoodlesA Cantonese dish of tender beef slices stir-fried with rice noodles, seasoned with soy sauce and oyster sauce for a savory, smooth flavor.
Ox Bone SoupBeef bone soup uses beef bones as the main ingredient, simmered for hours after blanching to infuse marrow and gelatin into a rich broth. Add ginger slices and scallions to enhance flavor and reduce odor; some recipes include carrots and corn for added taste.
Exclusive Beef Shank BoneA premium beef shank bone dish, slowly simmered to perfection with rich flavor and tender meat.
Secret Spicy Peanut SauceA secret recipe satay sauce made from shrimp, peanuts, sesame, garlic, and onions, stir-fried and ground into a paste, then blended with soy sauce, sugar, and chili powder for a rich, complex flavor. Cooking must be carefully controlled to ensure a fragrant, smooth texture.
Dipping SauceA dipping sauce is a seasoned condiment used to accompany food, primarily made by mixing soy sauce, vinegar, garlic paste, chili oil, cilantro, and green onions. Additional ingredients such as sugar, sesame seeds, or crushed peanuts can be added according to taste. The preparation method involves thoroughly mixing all the ingredients until well combined.
Bold Beef Chef's Rice Noodle BowlA flavorful dish featuring tender beef and handmade rice noodles, served with a secret sauce and garnished with coriander.
Fresh Beef and Handmade Beef Ball Rice NoodlesFresh beef and handmade beef balls served with slippery rice noodles in a savory broth, a classic Cantonese comfort dish.
Fresh Beef Rice NoodlesA Cantonese dish featuring fresh beef and rice noodles, simmered in a savory broth for a rich, comforting flavor.