Xijia De Shrimp Dumplings (Star River Yabao Branch)
小吃快餐 · ⭐ 4.3
B2 Floor, Galaxy WORLD COCO PARK, No. 1, Yabao Road, Bantian Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at B2 Floor, Galaxy WORLD COCO PARK, No. 1, Yabao Road, Bantian Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Deluxe Three-Fresh, Signature Shrimp and Three Fresh Dumplings, Bayberry Juice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.3
- Address: B2 Floor, Galaxy WORLD COCO PARK, No. 1, Yabao Road, Bantian Subdistrict
- Popular dishes: Deluxe Three-Fresh, Signature Shrimp and Three Fresh Dumplings, Bayberry Juice, Celery Pork Dumplings, Celery and Pork Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Deluxe Three-FreshXisanxian is a stir-fried dish primarily made with shrimp, squid, and pork. It is typically seasoned with scallions, ginger, and garlic for aromatization, then quickly stir-fried until the ingredients are tender and fresh.
Signature Shrimp and Three Fresh DumplingsA signature dumpling filled with fresh shrimp, pork, and chives, handcrafted and steamed to perfection for a delicate, savory taste.
Bayberry JuiceYangmei juice is a beverage made primarily from fresh bayberries. After removing the seeds, an appropriate amount of rock sugar and water are added, boiled, then simmered over low heat. After filtering out the residue, the resulting juice has a balanced sweet and sour flavor.
Celery Pork DumplingsCelery pork dumplings are made with pork and celery as main ingredients. Mix minced pork with chopped celery, add salt, soy sauce, ginger, and other seasonings, then wrap in dumpling wrappers and boil or steam until cooked.
Celery and Pork DumplingsX芹鲜肉水饺以新鲜西芹和猪肉为主要食材，将西芹切碎后与调味后的猪肉馅混合，包裹在饺子皮中，制作成传统水饺形状。烹饪方式可选择水煮或蒸煮，呈现出鲜香可口的口感。
Tofu and Vegetable Hot PotBean and vegetable stew made with soybeans, corn kernels, and fresh vegetables, slow-cooked to blend flavors.
Braised Pork BonesStewed bone is a traditional dish primarily made with pork bones. The preparation involves simmering the pork bones and marinating them in a specially crafted sauce, allowing the flavorful broth to deeply penetrate the marrow, resulting in a rich, savory taste.
Bones and Tofu Skin PotA hearty pot dish featuring bones and tofu skin simmered together for rich flavor.
Fish Slice PotFish slice pot features fresh fish slices with vegetables and tofu, cooked in broth or water. Fish is marinated before cooking to keep it tender, and side ingredients vary by region, commonly including cabbage, enoki mushrooms, and potato slices.