A Bing Soup Dumplings (Lancun Road Store)
小吃快餐 · ⭐ 3.4
No. 42 Lan Cun Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 42 Lan Cun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Tea Egg, Volcanic Stone Grilled Sausage, Boiled egg in plain water.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 42 Lan Cun Road
- Popular dishes: Five-Spice Tea Egg, Volcanic Stone Grilled Sausage, Boiled egg in plain water, Red Shell Egg, Apple Yues
China trip · China travel
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Dishes
Five-Spice Tea EggFive-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
Volcanic Stone Grilled SausageVolcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
Boiled egg in plain waterBoiled eggs in plain water is a simple dish using eggs as the main ingredient. Place eggs in cold water, heat until boiling, then continue cooking for a set time to solidify the white and achieve the desired yolk doneness. No seasonings are added, preserving the egg's natural flavor.
Red Shell EggRed shell egg is an egg characterized by its red shell, usually produced by a specific breed of chicken. The main ingredient is egg, and the preparation method is simple, generally boiled or fried.
Apple YuesApple Yues is a dessert made primarily with apples, usually sliced or cubed and mixed with sugar and spices, then fried or baked. It has a crispy outside and soft inside, with a sweet and fragrant taste.
Radish丝 BunRadish noodle buns are a type of steamed dumpling made with shredded white radish as the main filling, mixed with minced meat, scallions, ginger, and seasonings, then wrapped in fermented dough. The outer skin is soft while the filling is savory and refreshing.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.
Chicken Soup DumplingsChicken soup with small dumplings is based on a rich chicken broth, paired with delicate dumplings. The dumpling wrappers are thin and the filling is tender, usually containing pork. The dish offers a deliciously savory broth and smooth, flavorful dumplings.