Haibao Salmon (Panyu Branch)
日料 · ⭐ 3.7
Next to Zhijia Store, No. 936 West Xingye Avenue, Zizai City Garden, Nancun Town
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Zhijia Store, No. 936 West Xingye Avenue, Zizai City Garden, Nancun Town. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Belly, Salmon Fillet, Salmon Fillet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 日料
- Rating: 3.7
- Address: Next to Zhijia Store, No. 936 West Xingye Avenue, Zizai City Garden, Nancun Town
- Popular dishes: Salmon Belly, Salmon Fillet, Salmon Fillet, Salmon Fillet with Tiger Prawn Medley, Salmon Fillet with Red Clams
China trip · China travel
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Dishes
Salmon BellySalmon belly is the fatty abdominal section of salmon, characterized by an orange-red color and distinct marbling. It is typically lightly seasoned and then pan-seared or served raw to preserve its tender texture.
Salmon FilletSalmon fillet is a dish made from fresh salmon, marinated and grilled or pan-fried to perfection, offering a tender and flavorful experience.
Salmon FilletFresh salmon fillet, boneless and skinless, gently cooked by steaming or pan-frying to preserve its tender texture and natural flavor.
Salmon Fillet with Tiger Prawn MedleySalmon fillets and tiger prawns are combined and pan-seared, preserving their natural flavors with a fresh, tender texture and a hint of lemon juice for aroma.
Salmon Fillet with Red ClamsSalmon fillet and red clams are pan-seared together. Main ingredients are salmon and red clams, offering a fresh, tender texture and delicate flavor.
Sashimi OysterSashimi oysters are a cold appetizer featuring fresh oysters cleaned and eaten raw to preserve their natural flavor, typically served with lemon juice, mustard, or soy sauce.