Qianli Piaoxiang Dumpling King (Aihui Road Branch)
小吃快餐 · ⭐ 3.5
Aihui Road, Jinghua Century Garden, Ground Floor Commercial Space
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Aihui Road, Jinghua Century Garden, Ground Floor Commercial Space. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Cold Dumplings Without Sauce, Pepsi Can.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: Aihui Road, Jinghua Century Garden, Ground Floor Commercial Space
- Popular dishes: Family Feast Dumplings, Cold Dumplings Without Sauce, Pepsi Can, Master Kong Peach Flavor, Wuhan-style Sesame Noodles
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Dishes
Family Feast DumplingsA Chinese soup dish featuring small dumplings filled with pork, shrimp, mushrooms, and vegetables, served in a savory broth.
Cold Dumplings Without SauceA refreshing cold dumpling dish made with plain boiled dumplings served chilled, without any sauce or seasoning to highlight the natural taste of the filling and dough.
Pepsi CanA canned carbonated soft drink made with water, high fructose corn syrup, caramel color, phosphoric acid, natural flavors, and caffeine. Sealed for freshness, ready to enjoy upon opening.
Master Kong Peach FlavorKangshifu Peach is a beverage made from peach juice, blended with fresh tea aroma and carefully formulated. It features a vibrant color, refreshing taste, and an abundant fruit fragrance.
Wuhan-style Sesame NoodlesWuhan-style sesame noodles are a type of noodle dish made with alkaline noodles as the main ingredient, combined with ingredients such as sesame paste, fragrant oil, pickled beans, and spicy radish cubes. During preparation, the noodles are first boiled, then cooled, and finally mixed with various seasonings before serving, resulting in a unique texture.
Blanched GreensStir-fried greens is a simple and refreshing dish, primarily made with fresh vegetables. The preparation involves washing the greens, quickly blanching them in boiling water, then draining off the excess water. Finally, it can be seasoned with simple condiments such as soy sauce and minced garlic to preserve the natural flavor of the greens.
Shepherd's Purse DumplingsHerb dumplings made with shepherd's purse and pork, finely chopped and mixed with seasoning, wrapped in thin dumpling skins, then boiled. Emphasis on fresh aroma and delicate texture.
荠菜肉小馄饨荠菜肉小馄饨是以荠菜和猪肉为主要食材制成的小型馄饨。荠菜洗净切碎后与猪肉馅混合，加入调味料搅拌均匀作为馅料，用馄饨皮包裹成小巧形状，煮熟后食用。
Chinese Herb Pork Shrimp Dumplings with Peanut SauceFresh herb, pork, and shrimp dumplings served with a rich peanut sauce for a savory and aromatic dish.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Pickled Mustard Greens NoodlesSnow菜面 is a Chinese noodle dish made with noodles and pickled mustard greens. Cooked noodles are mixed with stir-fried snow cabbage and seasonings, optionally enhanced with minced meat or egg flakes.
Fresh Pork Dumplings with Peanut SauceFresh pork dumplings tossed in a rich peanut sauce, combining tender wrappers and savory filling with creamy nutty flavor.