Yujin Fang Canteen (Jiahong Commercial Plaza Store)
小吃快餐 · ⭐ 3.5
No. 3125-1 Hechuan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3125-1 Hechuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Healthy Baby Bok Choy, Homestyle Stir-Fried Pork, Braised Pork Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 3125-1 Hechuan Road
- Popular dishes: Healthy Baby Bok Choy, Homestyle Stir-Fried Pork, Braised Pork Skewers, Grandmother's Vegetable Stir-Fried with Eggs, Fresh Lettuce
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Dishes
Healthy Baby Bok ChoyHealthy baby bok choy is a dish made by stir-frying tender baby bok choy with garlic, ginger, and other seasonings. It has a fresh and tender texture, is light and refreshing, and is rich in vitamins and dietary fiber.
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Braised Pork SkewersBraised pork skewers are made with fatty pork, which is first braised and then grilled. The meat is tender and has a rich braised flavor combined with a smoky barbecue taste.
Grandmother's Vegetable Stir-Fried with EggsGrandmother's vegetable stir-fried with eggs is a home-style dish made primarily from grandmother's vegetables (a type of pickled vegetable) and eggs. The preparation is simple: beat the eggs, chop the grandmother's vegetables finely, heat a wok with oil, pour in the egg mixture and stir-fry until set, then add the chopped vegetables and stir-fry until cooked through.
Fresh LettuceFresh lettuce is a common leafy vegetable, usually eaten raw or used in salads. The main ingredient is round lettuce, with a crisp texture and a mild bitterness and fragrance.
Braised Chicken with EdamameA classic Chinese home-style dish featuring tender chicken and fresh edamame, simmered together to create a savory and satisfying meal.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Spicy Stir-Fried Dried Small FishA savory dish made by stir-frying dried small fish with chili, garlic, and ginger for a spicy and crispy flavor.
Soul-Stealing Green BeansSoul-Stealing Green Beans is a Chinese home-style dish made with fresh green beans stir-fried with garlic and chili. It has a fresh and crisp texture with a spicy and appetizing flavor.
Crispy Chicken StripsFried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.