Imperial Soup Soup (Yucai Street Store)
小吃快餐 · ⭐ 3.6
No. 75-1 Yucai Yicun, Floor 1
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 75-1 Yucai Yicun, Floor 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kelp and Pork Rib Soup, Nourishing Chicken Soup with Wild Ginger, Glutinous Rice Chicken Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 75-1 Yucai Yicun, Floor 1
- Popular dishes: Kelp and Pork Rib Soup, Nourishing Chicken Soup with Wild Ginger, Glutinous Rice Chicken Soup, String Bean and Pig's Trotter Soup, Pigeon Soup
China trip · China travel
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Dishes
Kelp and Pork Rib SoupSeaweed and pork rib soup is a soup dish primarily made with seaweed and pork ribs. The preparation typically involves first stewing the pork ribs until tender, then adding the seaweed to continue cooking until the broth becomes rich and the ingredients are fully cooked.
Nourishing Chicken Soup with Wild GingerNourishing country chicken soup is made primarily with free-range chicken and supplemented with nourishing ingredients such as goji berries and red dates. After slow stewing, the soup turns golden yellow, with tender chicken and rich, flavorful broth.
Glutinous Rice Chicken SoupA nourishing soup made with chicken and glutinous rice, simmered until the rice is soft and the broth is rich.
String Bean and Pig's Trotter SoupA savory soup made with pig's trotter and string beans, simmered until tender for a rich, comforting flavor.
Pigeon SoupPigeon soup is primarily made with pigeon, combined with nourishing ingredients such as goji berries and red dates, and slowly stewed. The broth is clear and bright, the meat is tender and flavorful, fully capturing the essence of the ingredients.