M Stand (Tianjin Meijiang Longhu Branch)
咖啡 · ⭐ 4.4
North Side of Meijiang富力 Jinmen Lake Bay Plaza
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at North Side of Meijiang富力 Jinmen Lake Bay Plaza. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Mango Americano, Coffee Cherry Tea, Savory Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.4
- Address: North Side of Meijiang富力 Jinmen Lake Bay Plaza
- Popular dishes: Iced Mango Americano, Coffee Cherry Tea, Savory Cheese Latte, Creamy Plum Latte, Beet Apple American
China trip · China travel
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Dishes
Iced Mango AmericanoIce-shaken yellow apricot Americano is a beverage made with fresh yellow apricot juice as the base, shaken with ice, then topped with concentrated American coffee. The fruity aroma and coffee fragrance intertwine, offering a refreshing taste.
Coffee Cherry TeaCoffee cherry peel tea is made from the outer skin of coffee fruits, which is cleaned and then dried by sun or heat. To prepare, dry peels are steeped or boiled in hot water to extract their flavor, and can be adjusted with sugar or lemon for taste. The finished product has a deep brown color and carries a coffee aroma.
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
Creamy Plum LatteA creamy plum latte, blending espresso, milk, and plum syrup, topped with whipped cream. Mix coffee and milk first, add plum syrup to taste, then finish with a dollop of fresh cream.
Beet Apple AmericanBeet Apple American is a creative dish that blends sweetness with fruity aroma. The main ingredients include fresh beets and crisp, sweet apples, carefully prepared to create an appealing red-purple color. The preparation method is simple: first boil the beets until tender, then cut both beets and apples into bite-sized pieces, and finally drizzle with a specially crafted American-style dressing. Enjoy!
Purple Assortment with Australian WhitePurple vegetable medley with Australian white meat features purple cabbage, eggplant, and purple sweet potato paired with lean Australian beef or chicken. Vegetables are blanched or stir-fried, meat is grilled to perfection, then artfully arranged for striking color contrast.
Cinnamon Tiramisu LatteA rich and creamy coffee drink blending espresso, mascarpone cream, cocoa, and cinnamon for a sweet, indulgent experience.
Dirty CoffeeDirty coffee, also known as latte coffee, is made by mixing espresso with milk, featuring a layer of warm steamed milk foam on top and rich coffee at the bottom, creating a distinct layered effect in the cup.
Plum Sparkling AmericanoPlum soda Americano is an innovative beverage that combines the sweet and sour flavors of plum with the rich taste of American coffee. The preparation is simple: mix brewed American coffee with plum syrup, then add sparkling water and gently stir to combine. The sweet and sour plum adds depth to the American coffee, while the bubbles bring a refreshing sensation.
Young Wheat GrassGreen wheat grass is a dish primarily made with fresh green wheat grass. Typically, the wheat grass is washed, blanched, then mixed or stir-fried with minced garlic, salt, and a small amount of oil to preserve its crisp texture and natural fragrance.
Roasted Nut Latte香烤坚果拿铁是一款特色饮品,以优质咖啡豆为基础,融入烤制至金黄的坚果碎片。制作方法包括将坚果与咖啡一同研磨,再以高温烘烤,最后加入热蒸汽与牛奶泡沫,呈现出坚果香气与咖啡醇厚的完美融合。