Harbin Dumpling House (Caidai Zhengyuan Community Branch)
小吃快餐 · ⭐ 3.3
Row 42, Zhengyuan New Village, Zhongnan Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Row 42, Zhengyuan New Village, Zhongnan Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Pan-Fried Dumplings, Fujiaquan Pan-Fried Dumplings, Rice Wine Black Sesame Tangyuan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.3
- Address: Row 42, Zhengyuan New Village, Zhongnan Avenue
- Popular dishes: Family Feast Pan-Fried Dumplings, Fujiaquan Pan-Fried Dumplings, Rice Wine Black Sesame Tangyuan, Classic Black Sesame Tangyuan, Tremella Soup
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Dishes
Family Feast Pan-Fried DumplingsA savory Chinese dumpling dish featuring a mix of pork, shrimp, mushrooms, and vegetables, pan-fried until golden and crispy.
Fujiaquan Pan-Fried DumplingsFujiaquan Pan-Fried Dumplings feature a savory pork and chive filling, pan-fried until golden and crispy, offering a delicious blend of textures and flavors.
Rice Wine Black Sesame TangyuanA traditional Chinese dessert made of glutinous rice balls filled with black sesame paste, served in warm rice wine for a sweet and comforting taste.
Classic Black Sesame TangyuanA traditional Chinese dessert made with glutinous rice dough filled with sweet black sesame paste, boiled until soft and chewy.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
Fresh Meat and CornFresh meat corn is a dish made primarily with fresh corn kernels and pork. Sweet corn kernels are typically used, along with diced or minced pork, stir-fried together. First, blanch the corn or cook it directly, then add pork cubes, season, and stir-fry until done.
Fresh Pork and Napa CabbageFresh pork and cabbage is a home-style dish made with minced pork and napa cabbage. The pork and cabbage are stir-fried together with scallions, ginger, and garlic for aroma, then seasoned and cooked until the cabbage is tender and the meat is flavorful.
Fresh Pork with FennelFresh meat and fennel is a dish made with fresh pork and fennel. Pork is minced and mixed with chopped fennel, seasoned and shaped into dumplings, buns, or stir-fried.
Pork and Lotus RootA Chinese dish made with pork and lotus root, where minced pork is stuffed into lotus root holes and steamed until tender, then sliced for serving.
Egg and Chives DumplingsEgg and chives dumplings are made primarily with eggs and chives. The eggs are stir-fried and mixed with finely chopped chives, then seasoned and blended to form the filling. The dough is prepared from flour and water, wrapped around the filling, sealed by pinching, and then boiled or pan-fried until cooked through.