Yiyao Little Canteen
小吃快餐 · ⭐ 3.8
No. 36 Lujiazhai, Second Team, Changfeng Village
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36 Lujiazhai, Second Team, Changfeng Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Meat Noodles, Premium Clay Pot Dish, Fried Meat-filled Triangle Dumpling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 36 Lujiazhai, Second Team, Changfeng Village
- Popular dishes: Large Meat Noodles, Premium Clay Pot Dish, Fried Meat-filled Triangle Dumpling, Special Fried Chicken Leg, Fresh Herb and Pork Dumplings
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Dishes
Large Meat NoodlesDaren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
Premium Clay Pot DishA premium Chinese dish featuring slow-cooked meats, seafood, and seasonal vegetables in a clay pot, resulting in rich flavors and tender ingredients.
Fried Meat-filled Triangle DumplingA traditional Chinese snack made by wrapping seasoned pork filling in dough, shaped into triangles and deep-fried until golden and crispy.
Special Fried Chicken LegFresh chicken legs marinated and deep-fried to golden crispiness, delivering a savory and spicy flavor.
Fresh Herb and Pork DumplingsJi Cai Fresh Pork Dumplings are made with fresh shepherd's purse and pork as the main ingredients. After washing and chopping the shepherd's purse, it is mixed with seasoned pork filling and wrapped in dumpling wrappers to form large dumplings. They can be cooked by boiling or steaming, bringing out the fresh aroma of the shepherd's purse and the savory flavor of the pork.
Super Egg DumplingsA traditional Chinese snack made with eggs, pork filling, and shrimp, shaped into dumplings and pan-fried until golden and crispy.
Spicy Minced PorkA Chinese home-style dish made with minced pork stir-fried with chili, garlic, and ginger, offering a spicy and savory flavor.
辣酱面辣酱面是以面条为主料，搭配辣椒酱、葱姜蒜等调料制成的菜品。制作时先将面条煮熟，再加入炒香的辣酱和辅料如青菜、肉末或鸡蛋，拌匀即可食用。
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.