Lanting贡 Noodles (Union Center Branch)
小吃面食 · ⭐ 3.8
No. 501, Minhe Road, Qianjiang Century City, North Zone of United Center
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 501, Minhe Road, Qianjiang Century City, North Zone of United Center. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Pepper and Pig Intestine Noodles, Pepper and Intestine Noodles (Medium Spicy), Sizzling Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.8
- Address: No. 501, Minhe Road, Qianjiang Century City, North Zone of United Center
- Popular dishes: Spicy Pepper and Pig Intestine Noodles, Pepper and Intestine Noodles (Medium Spicy), Sizzling Beef Noodles, Quwei Fresh Stir-Fried Noodles with Chicken, Snow菜 Yellow Croaker Noodles
China trip · China travel
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Dishes
Spicy Pepper and Pig Intestine NoodlesSpicy Pepper and Pig Intestine Noodles is a Chinese dish made with spicy peppers, pig intestines, and noodles. The pig intestines are cooked and cut into pieces, then stir-fried with spicy peppers, and mixed with noodles.
Pepper and Intestine Noodles (Medium Spicy)A spicy noodle dish featuring pork intestines and fresh green peppers, stir-fried with garlic and ginger, then tossed with cooked noodles for a bold, aromatic flavor.
Sizzling Beef NoodlesA stir-fried beef noodle dish with fresh beef and aromatic spices, served hot for a bold, savory experience.
Quwei Fresh Stir-Fried Noodles with ChickenQuwei Fresh Stir-Fried Noodles with Chicken is a Chinese noodle dish made with fresh chicken and noodles, stir-fried with scallions and ginger. It has a fresh and fragrant taste, tender chicken, and chewy noodles.
Snow菜 Yellow Croaker NoodlesA savory dish featuring fresh yellow croaker and pickled mustard greens, served over noodles in a rich, flavorful broth.