Dayan Baozi (Xinyu Road Store)
小吃快餐 · ⭐ 3.7
No. 120–3, Xin Nan Street
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 120–3, Xin Nan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: War Flame Peach, Lizi Garden Original Flavor, Lizi Garden Strawberry Flavor.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 120–3, Xin Nan Street
- Popular dishes: War Flame Peach, Lizi Garden Original Flavor, Lizi Garden Strawberry Flavor, Bamboo Shoot Green Rice Balls, Mengniu Sour Milk Apple Flavor
China trip · China travel
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Dishes
War Flame PeachWar Flame Peach is a dessert made with fresh peaches, sugar, honey, and a little spice. The peaches are peeled, cut into pieces, marinated with sugar and honey, then baked or steamed. It has a soft texture and a sweet, fragrant flavor.
Lizi Garden Original FlavorA refreshing fruit drink made from fresh plums, sweet and naturally flavored.
Lizi Garden Strawberry FlavorA sweet beverage with strawberry flavor, made from fresh strawberry extract and syrup, offering a refreshing and tangy taste.
Bamboo Shoot Green Rice BallsSteamed glutinous rice balls made with fresh mugwort juice, filled with sweet bean paste or savory fillings like salted egg yolk.
Mengniu Sour Milk Apple FlavorA yogurt drink made from milk and apple, fermented for a tangy and refreshing taste, rich in probiotics.
Mengniu Sour Milk Blueberry FlavorA yogurt drink made from milk with blueberry flavor and fruit pieces, offering a smooth and tangy taste, rich in probiotics.
Spicy Pork BunA steamed bun filled with spiced minced pork, known for its savory and slightly spicy flavor.
Mushroom and Bok Choy DumplingsXianggu Qingcai Bao is made with flour dough filled with a mixture of fresh mushrooms and greens, steamed after shaping. The filling combines chopped mushrooms and vegetables with seasonings, then wrapped in dough and steamed until cooked.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.