Self-Made Dumpling House (Shuming West Road Branch)
小吃快餐 · ⭐ 3.5
No. 2 Shuming West Road, Annex 14
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Shuming West Road, Annex 14. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Dumplings, Five-Spice Tofu Noodles, Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 2 Shuming West Road, Annex 14
- Popular dishes: Three-Flavor Dumplings, Five-Spice Tofu Noodles, Braised Pork, Braised Chicken Thigh, Skin Soup
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Dishes
Three-Flavor DumplingsThree-delicacy dumplings are made primarily from pork, shrimp, and chives. The three ingredients are mixed together as filling, wrapped in dumpling wrappers, and then steamed or boiled.
Five-Spice Tofu NoodlesA Chinese dish made by simmering tofu strips with five-spice powder and aromatic herbs, resulting in a savory and fragrant flavor.
Braised PorkBraised pork is mainly made from pork belly and other pork parts, seasoned with soy sauce, sugar, cooking wine, star anise, cinnamon, and bay leaves, then slowly stewed or braised. The finished dish has a bright red color, tender meat, and rich flavor.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Skin SoupA soup made from pork skin or chicken feet, slowly simmered to create a rich, gelatinous broth with a smooth texture and savory flavor.
Celery Beef DumplingsA savory dumpling made with fresh celery and beef, steamed to perfection for a tender, aromatic bite.
Lotus Root and Pork DumplingsLotus root diced and mixed with pork filling, wrapped in dough and steamed for a crisp, savory dish.