Jinxiangyi Farmhouse Cuisine
农家菜 · ⭐ 3.9
400 meters south of the intersection of Shanfeng Road and Xinshan Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 400 meters south of the intersection of Shanfeng Road and Xinshan Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black Fish Head Soup, Stir-Fried Eel Strips, Taro Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 农家菜
- Rating: 3.9
- Address: 400 meters south of the intersection of Shanfeng Road and Xinshan Road
- Popular dishes: Black Fish Head Soup, Stir-Fried Eel Strips, Taro Chicken, Bamboo Shoots with Wuyu Fish Slices
China trip · China travel
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Dishes
Black Fish Head SoupBlack Fish Head Soup is a traditional Chinese soup made primarily with fresh black fish head, ginger, scallions, and ingredients like tofu or white radish. The fish head is first pan-fried until golden brown, then simmered in boiling water with other ingredients over low heat for 1-2 hours until the broth turns milky white and rich. The soup emphasizes natural flavors with minimal seasoning, highlighting the freshness of the fish head.
Stir-Fried Eel StripsA dish made by quickly stir-frying fresh eel strips with ginger, garlic, and chili for a spicy and savory flavor.
Taro ChickenYutou Chicken is a dish primarily made with chicken and taro. The chicken is cut into pieces and simmered together with taro, along with appropriate seasonings. It is slowly stewed over low heat until the chicken becomes tender and the taro softens, resulting in a rich and flavorful broth.
Bamboo Shoots with Wuyu Fish SlicesA Sichuan dish featuring tender fish slices stir-fried with bamboo shoots, offering a savory and aromatic flavor.