Mongolian Great Camp Specialty Restaurant (Nanjing Yun You Gu Tourism Area Branch)
其他美食 · ⭐ 3.9
Mongolian Camp, Yunyougu Ecological Park Tourism Area, Longjing Community, Tangquan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Mongolian Camp, Yunyougu Ecological Park Tourism Area, Longjing Community, Tangquan Subdistrict. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Mongolian Milk Tea, Kashgar Big Chicken, Authentic Grassland Fresh Brewed Yogurt.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 其他美食
- Rating: 3.9
- Address: Mongolian Camp, Yunyougu Ecological Park Tourism Area, Longjing Community, Tangquan Subdistrict
- Popular dishes: Original Mongolian Milk Tea, Kashgar Big Chicken, Authentic Grassland Fresh Brewed Yogurt, Special Roast Whole Lamb, Lamb Skewers on Red Willow Branches
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Dishes
Original Mongolian Milk TeaA traditional Mongolian drink made by boiling brick tea with milk and a pinch of salt, resulting in a rich, creamy flavor.
Kashgar Big ChickenA signature dish from Kashgar, Xinjiang, featuring chicken and potatoes simmered in a spicy sauce with aromatic spices.
Authentic Grassland Fresh Brewed YogurtMade from fresh milk fermented in the grasslands, this yogurt offers a rich, smooth texture with a balanced sweet and tangy flavor.
Special Roast Whole LambSpecialty roasted whole lamb uses a whole lamb kid, cleaned and marinated with salt, cumin, chili powder, and Sichuan peppercorns, then roasted over charcoal until the skin is golden and crispy, with tender, juicy meat.
Lamb Skewers on Red Willow BranchesLamb skewers on red willow branches, made by cutting fresh lamb into chunks and threading them onto red willow branches, then slowly grilled over charcoal until the outside is crispy and the inside remains tender. The aroma of lamb and red willow blends together, creating a unique flavor.
Mongolian Special Roast Lamb RibsFresh lamb ribs marinated in secret spices and grilled over charcoal, resulting in a crispy exterior and tender interior, reflecting the culinary tradition of Mongolian herders.
Mongolian Grilled Lamb LegA traditional Mongolian dish featuring a lamb leg marinated in special spices and grilled over charcoal, resulting in a crispy exterior and tender, juicy meat.