Close

Ding San Barbecue Manor

Barbecue · ⭐ 3.9

100 meters south of the intersection of Zhengtong Road and Xiangyun Street, West Side of the Road (near Chengyude Hotel)

Dishes

• 

  Candied Sweet Potato

  Sweet potato in syrup is a dessert dish primarily made with sweet potatoes. The sweet potatoes are peeled, cut into pieces, and deep-fried until the outside is crispy and the inside is soft. Then, they are stir-fried with sugar syrup to coat the surface with a glossy, thread-like sugar crust. Proper temperature control during preparation is essential to ensure the sugar syrup reaches the right consistency for the signature pulling effect.
• 

  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
• 

  Stir-Fried Crawfish Tails

  Stir-fried shrimp tails are made with fresh shrimp tails and seasoned with scallions, ginger, garlic, chili, and other spices. Clean the shrimp tails, heat oil in a pan, sauté the aromatics, then quickly stir-fry the shrimp until cooked through, and season before serving.
• 

  Grilled Tofu

  Grilled tofu is made by cutting tofu into cubes or slices and grilling until the surface is slightly charred while the inside remains soft. Main ingredient is tofu, which can be marinated or brushed with seasonings like soy sauce, sesame oil, and garlic.
• 

  Braised Rolled Meat

  A Chinese dish made by rolling meat slices, frying them, and then braising in sauce for a savory, tender result.
• 

  Lamb Shank Casserole

  Lamb shank casserole is a dish made with lamb shanks and ingredients such as potatoes and carrots, cooked slowly in a pot. It has a salty flavor and a delicious taste.
• 

  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
• 

  Pineapple Beef

  Pineapple beef is a dish primarily made with beef and pineapple. The beef is sliced and marinated with seasonings, then stir-fried together with fresh pineapple chunks. During preparation, a small amount of starch is typically added to thicken the sauce, resulting in a tender texture. The sweet and sour flavor of the pineapple blends harmoniously with the savory aroma of the beef.
• 

  Wild Vegetable Tofu Soup

  A light and nutritious soup made with wild vegetables and soft tofu, simmered in water for a delicate flavor.

Reviews