Cui Xin Restaurant
Sichuan cuisine · ⭐
No. 28, Taihe 1st Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 28, Taihe 1st Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Three Delicacies Soup, Sichuan-style Pork with Green Peppers, Spicy Chopped Chili Pork.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating:
- Address: No. 28, Taihe 1st Road
- Popular dishes: Three Delicacies Soup, Sichuan-style Pork with Green Peppers, Spicy Chopped Chili Pork, Garlic Shoot with Preserved Meat, Bean-Adapted Pork Belly
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies SoupThree-delicacy soup is made with chicken, pork, and shrimp, enhanced with mushrooms, ham, and greens. After blanching the meats to remove odor, they are simmered slowly in water with salt for a rich, flavorful broth.
Sichuan-style Pork with Green PeppersSpicy pepper stir-fried pork belly is a Chinese dish made with pork belly and green chili peppers. Cooked pork belly is sliced and stir-fried with green chilies, then seasoned with doubanjiang, garlic, and ginger until the meat is slightly crispy and peppers are tender.
Spicy Chopped Chili PorkA classic Sichuan dish made by stir-frying pork belly with chopped chili paste and scallions, delivering a rich, spicy flavor.
Garlic Shoot with Preserved MeatA classic Chinese home-style dish made by stir-frying preserved meats like腊肉 and腊肠 with fresh garlic shoots, resulting in a savory and aromatic flavor.
Bean-Adapted Pork BellyA Chinese home-style dish made by stir-frying cured pork belly with beans or tofu, resulting in a savory and satisfying flavor.
Green Pepper Spicy Pork Rice BowlA savory rice bowl featuring stir-fried pork belly, green peppers, and spicy seasonings.
Green Pepper and CornA simple and healthy dish made with fresh green peppers and corn kernels, stir-fried for a crisp and nutritious meal.
Green Pepper with Preserved MeatA classic Chinese home-style dish featuring green peppers and preserved meats like cured pork or sausage, stir-fried or steamed to bring out savory flavors.
Cucumber Stir-Fried with Shredded PorkA classic Chinese home-style dish made with fresh cucumber and lean pork, stir-fried quickly for a crisp and savory flavor.
Cucumber and Pork Rice BowlA savory dish of stir-fried cucumber and pork slices served over steamed rice, offering a refreshing and balanced flavor.