Li Xiang Barbecue Garden (Xiaozhan Store)
Barbecue · ⭐ 3.7
No. 5, Ground Floor, Building 11, Haotian Garden
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5, Ground Floor, Building 11, Haotian Garden. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 全肥, Cucumber and Tomato Salad, Tai肠.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 3.7
- Address: No. 5, Ground Floor, Building 11, Haotian Garden
- Popular dishes: 全肥, Cucumber and Tomato Salad, Tai肠, Roasted Flatbread, Beef Tripe
China trip · China travel
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Dishes
全肥全肥是一道以猪五花肉为主要食材的菜肴,通常将五花肉切成厚片或块状,经过焯水去腥后,加入调料炖煮或红烧,直至肉质软烂、油脂融化。部分做法会加入酱油、糖、料酒等调味,使成品色泽红亮、口感肥而不腻。
Cucumber and Tomato SaladCold tomato salad is a dish made primarily with fresh tomatoes. Cut washed tomatoes into chunks or slices, add salt, sugar, vinegar, and a little garlic, mix well, let sit for a while, then serve. Simple to prepare, no heating required.
Tai肠Tai肠 is a meat product made primarily from pork, mixed with starch, egg white, and seasonings, then stuffed into sausage casings and steamed or boiled. It has a light pink color, delicate texture, and elasticity, commonly served as a cold dish or side dish.
Roasted FlatbreadFlatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
Beef TripeBeef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
砂锅鸡蛋羹砂锅鸡蛋羹是一道以鸡蛋为主要食材,加入适量水或高汤搅拌均匀后,倒入砂锅中蒸制而成的菜肴。制作时通常将蛋液过筛去除气泡,确保口感细腻,蒸制过程中控制火候使蛋羹嫩滑。可添加少许盐、葱花或虾仁等配料提升风味。
Aluminum-Wrapped Enoki MushroomsAluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.